Chocolate Ganache

8 · This Milk Chocolate Ganache is decadent, smooth and creamy just as ganache should be. Level up your desserts and cakes with this incredibly easy, 2-ingredient ganache recipe that is simple and quick to prepare!

This recipe is a must-have for any self-described chocolate-phile. Chocolate ganache can be used as a base for almost any chocolate dessert you can think of: truffles, torts, frosting, hot chocolate, cake, the list goes on. Add it as a topping to your favorite desserts, stir a spoonful into your morning coffee, or dip

2 · 10 minutes · This easy chocolate ganache recipe is a perfect cake frosting or filling, or use slightly melted as a delicious glaze!

13 · 10 minutes · Rich chocolate ganache can be used for toppings, frostings or fillings, as a truffle base, or for the best hot chocolate ever. You won't believe how easy it is to make!

Chocolate lovers: this is the recipe for you! Rich & silky chocolate ganache whipped 'til light, fluffy, & spreadable. Great on cakes, cupcakes, & cookies.

Use this as your complete guide for making homemade chocolate ganache. Chocolate ganache is a 2 ingredient recipe whose uses are virtually endless.

I use this whipped chocolate ganache all the time for frosting my desserts, whether it is cakes, cupcakes or filling my tarts.

My Chocolate Ganache needs 2 ingredients and just 10 minutes to make! It's spreadable, perfect for a drip cake, and whips into a frosting.

**Hello to all y’all finding me through Pinterest! I’m so glad you are here and am blown away by the incredible response I’ve gotten to this ganache post! It really is so simple a…

This thick, rich milk chocolate glaze works well on top of a cake, cheesecake, tart, or even on ice cream. Made in the microwave.