Coconut pound cake

Discover Pinterest’s best ideas and inspiration for Coconut pound cake. Get inspired and try out new things.
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a bundt cake sitting on top of a glass plate

The chaos of spring/summer has arrived! I am sad to admit, but feel I have to be honest with you, that my blog posts may not appear as often as they have been or as much as I would like them to. It…

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a close up of a piece of cake on a plate with the words, the best & easy easy coconut cream cheese pound cake

Looking for a rich, flavorful cake that’s packed with coconut goodness? This Easy Coconut Cream Cheese Pound Cake is a must-try! With a moist, velvety texture thanks to cream cheese and a burst of tropical flavor from sweet coconut flakes, this cake is perfect for any occasion. Whether served plain or topped with a glaze, it’s sure to impress! Try this recipe now and share the love!

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a piece of sour cream coconut pound cake on a plate

Recipe. Coconut Cream Cheese Pound Cake from Scratch. This Coconut Cream Cheese Pound Cake recipe is crazy delicious. Dense and buttery this pound cake is topped simply with a sprinkle of powdered sugar then served with whipped cream and berries. This rich, dense, buttery cake is dessert perfection. #cake #poundcake #poundcakepaula #recipe #dessert #bundt #homemade #coconut #creamcheese #fromscratch

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a bundt cake sitting on top of an oven rack

Serve this amazing pound cake with berries and whipped cream, vanilla ice cream or chocolate syrup. Try pineapple ice cream topping for a tropical treat!

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Serve this amazing pound cake with berries and whipped cream, vanilla ice cream or chocolate syrup. Try pineapple ice cream topping for a tropical treat!

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a piece of cake with white frosting on a plate

Tom Cruise Cake is a copycat version of the famous white chocolate coconut Bundt cake Tom Cruise gifts for Christmas. It's a moist, festive cake with loads of coconut flavor!

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a close up of a piece of cake on a plate

Coconut Cream Cheese Pound Cake - Butter, shortening, cream cheese, sugar, eggs, coconut extract, vanilla, flour, baking soda, salt, and sweetened coconut.

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a slice of cake with white frosting on a plate next to another piece of cake

Make sure you grease and flour your bundt ban really well. I would use shortening instead of cooking spray. For better coverage and a thicker glaze, I doubled the glaze recipe. I also toasted my coconut for the top. I think this cake is even better the second day, so I suggest making it the day before, wrapping it in plastic wrap and then frost it before you serve it.

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