Coffee meringue

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the icing on the cookie sheet is frosted and ready to go into the oven

(Servings 30 cookies)Meringue cookies need no introduction. If you are a coffee and meringue lover, this is your kind of cookie. The time required for them to bake and cool is a bit challenging but the reward is definitely worth the wait. 3 egg whites, room temperature225 g confectioners’ sugar2 tsp instant coffee½ tsp lemon juicea pinch of saltPreheat oven to 212°F/ 100°C.Prepare two parchment-lined cookie sheets.In a large mixing bowl, whisk egg whites and salt using an electric mixer on…

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three cookies are in a white cup with coffee beans around it on a wooden table

These light and airy meringue cookies have an extra special kick of coffee flavor from some added espresso powder. They come out looking like gorgeous, fluffy swirls of espresso foam and melt in your mouth with each bite. The best part is, they are fat free, so indulge in these clouds of sweet coffee-marshmallowy swirls without too much guilt ;) This is a pretty simple recipe with only a few ingredients. It can easily be halved or doubled, too! A trick I use is to separate eggs when cold…

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some cookies are on a glass plate with frosting

Easy and quick, gooey, super tasty Coffee meringues recipe from Edible By Aggy. Is one of her absolute favourite childhood memories from the local bakery. Perfect last minute dessert to feed coffee and sugar cravings. Crunchy and chewy at the same time! Absolute must to try by Aggy Dadan.

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there is a white bowl full of coffee meringues on the table with text overlay that reads 3 ingredients coffee meringues

Treat your loved ones to this delicious coffee flavoured meringue kisses. Easy 3 ingredients recipe. Valentines day recipe. Kid-friendly recipe. create your coffee flavoured meringues today. Impress your family.

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a loaf of chocolate and almond bread on a cutting board

A rich roulade that combines meringue, chocolate and coffee is a guaranteed crowdpleasing dessert at any dinner party. This one can be made ahead too, as it benefits from a few hours chilling in the fridge. Drizzle with melted chocolate before serving for a final flourish! Browse more indulgent coffee recipes.

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