Cold soup
Discover Pinterest’s 10 best ideas and inspiration for Cold soup. Get inspired and try out new things.
Carla's Tomato Soup http://www.bonappetit.com/recipes/slideshow/10-recipes-loved-august

Bon Appetit Magazine saved to Soups and Salads
41 · Avocado soup is a delicious no-cook soup recipe that takes only minutes to make. Its fresh flavor and creamy texture make it both summery and cozy. Serve it chilled, straight from the blender, or warm it gently on a cool day.
41 · Avocado soup is a delicious no-cook soup recipe that takes only minutes to make. Its fresh flavor and creamy texture make it both summery and cozy. Serve it chilled, straight from the blender, or warm it gently on a cool day.
Ingredients
Produce
- • 1/4 cup Cilantro
- • 1 clove Garlic
- • 2 Green onions
Canned Goods
- • 4 cups Stock
Condiments
- • 1/4 cup Lime juice, fresh
Baking & Spices
- • 1 tsp Sea salt
Nuts & Seeds
- • 1/4 tsp Cumin, ground
Other
- • 2 Ripe avocados (skin and sead removed)

Christen Barilotti saved to Food/Drink
21 · A refreshing flavorful recipe for Chilled Cucumber Soup with yogurt, cilantro, coriander and lime. Top this with shrimp or keep it vegetarian! So tasty.
Ingredients
Seafood
- • 1 Shrimp
Produce
- • 1 Avocado
- • 1 Cilantro or dill
- • 1/4 cup Coriander
- • 1 Cucumber
- • 1 English cucumber, large
- • 1 Garlic clove, small
- • 1/3 Jalapeno
- • 1 Lime, zest
- • 1 tbsp Red onion or shallots
- • 2 Scallions
- • 1 tbsp Shallot
Condiments
- • 1 tbsp Lime juice
Baking & Spices
- • 1/4 tsp Pepper or white pepper
- • 1/2 tsp Salt
Oils & Vinegars
- • 1 tbsp Olive oil
Dairy
- • 1 cup Greek yogurt, plain
- • 1/4 cup Sour cream
- • 1 Swirl of yogurt or 3 tablespoons sour cream
Other
- • microgreens or edible flowers (coriander flowers, borage, nasturtiums)
7 · 60 minutes · Recipe video above. Corn Soup is one of those rare soups best served cold. For all those days when it's too hot to even contemplate eating hot food!Sweet summer corn is the star here that makes a simple corn stock that drives home the corn flavour. If you can't get good fresh corn where you are, use frozen corn instead but prop the flavour up with chicken or vegetable stock.Serve cold as a canape in shot glasses, tea cups as a starter, or bowls as a meal. Serves 6 as a meal.
Ingredients
Produce
- • 1 Bay leaf
- • 1 Celery stalk
- • 8 ears Corn, yellow
- • 1 Corn, kernels
- • 2 Garlic cloves
- • 1/4 cup Green onion
- • 1/2 Leek
- • 1/2 Onion
- • 2 sprigs Thyme
Baking & Spices
- • 1 tsp Coriander seeds
- • 1 tsp Peppercorns, black
- • 1 tsp Salt
Dairy
- • 100 g Butter, unsalted
- • 1 cup Cream, full fat
Other
- • 3 Litres / 3 quarts water
3 · These cold soup recipes are cool and refreshing - perfect for hot summer days! Light, healthy, and packed with fresh veggies, they include classic gazpacho, chilled corn soup, and more.
Ingredients
Produce
- • 1 Cherry tomatoes and fresh herbs
- • 1/4 cup Cilantro
- • 1 English cucumber
- • 2 Fresno chiles
- • 4 Garlic cloves, small
- • 1/4 Red onion, small
- • 2 1/2 lbs Tomatoes, ripe
Baking & Spices
- • 1/4 tsp Black pepper, freshly ground
- • 1 1/4 tsp Sea salt
Oils & Vinegars
- • 1/2 cup Olive oil, extra virgin
- • 3 tbsp Sherry vinegar or red wine vinegar

Faeryn Angelocci saved to Recipes
33 · This beautiful corn gazpacho is made with fresh, sweet summer corn. It's a chilled, creamy soup that is 100% dairy-free and so perfect on a hot day.
Ingredients
Produce
- • 3 ears Corn
- • 2 cloves Garlic
- • 1/4 cup White onion
- • 2 Yellow bell peppers
- • 2 lb Yellow tomatoes
Condiments
- • 2 tbsp Lime juice, freshly squeezed
Baking & Spices
- • 2 tsp Sea salt
- • 1 Sea salt
Oils & Vinegars
- • 1/2 cup Olive oil
- • 1 Olive oil
- • 1/4 cup Sherry vinegar
Amanda Carroll saved to Soup
Cold cucumber soup is an easy-to-make, refreshing, and flavorful cold soup. It's also low carb, gluten-free, and keto-friendly!

Brenda Sippel saved to Keto
From Granada, Nicaragua, this ajo blanco is a twist on a classic almond soup from Spain.

Condé Nast Traveler saved to Eating Up The World
10 · A refreshing cold peach soup with cucumbers and basil oil. The perfect recipe for peach season.
Ingredients
Produce
- • 1 cup Basil, leaves
- • 1 clove Garlic
- • 4 cups Peaches
- • 3/4 cup Seedless cucumber
Condiments
- • 2 tsp Honey, raw
Baking & Spices
- • 1/2 tsp Kosher salt
Oils & Vinegars
- • 2 tsp Champagne vinegar
- • 1/2 cup Olive oil
Dairy
- • 2/3 cup Greek yogurt