Cornmeal cake

This Creamy Brazilian Cornmeal Cake is the perfect breakfast (or snack) cake.

Our Olive Oil Cornmeal Cake is delicious with berries and cream or serve it with a dusting of confectioners’ sugar for a light dessert.

If you like lemon curd you'll love this cake- tart and sticky with an amazing texture.

This Peach and Cornmeal Upside-Down Cake is a lovely combination of silky and sweet summer peaches on top of a not too sweet and tender cake. This cake makes the perfect dessert for a summer party.

This moist, berry-studded cake gets its great texture from medium-grind cornmeal.

This sweet cornbread cake recipe is a quick and easy bread recipe! Bake this delicious, homemade cornbread using cornmeal, honey, sugar, whole milk, and butter. This is the best sweet cornbread recipe for a side dish, breakfast, or snack!

Make the most of your rhubarb harvest with this tender spice cake. The sweet, crunchy topping is a definite palate-pleaser. Ralph and Geneva Baird, Basin, Wyoming

This delicious Cornmeal Cake recipe is perfectly moist, sweet, buttery, and rich with a classic flavor of pound cake but combined with the slight graininess and earth undertone from cornmeal.

Like a happy marriage between a sweet cornbread and a perfect cream cheese pound cake, this recipe is Southern all the way through. The cornmeal gives this classic cream cheese pound cake a gorgeous texture and flavor, making this an absolutely fantastic pound cake recipe to keep in your baking arsenal. Just remember to keep the ingredients at room temperature, as this will make for the very best results.