Crispy chips

The Best Homemade Crispy Oven Chips - crunchy on the outside and fluffy on the inside. Quick and easy to make, so much better than ready made. Fed up with soggy chips ? No need to bother with a deep fat fryer, simply follow my recipe to get perfect crispy oven chips every time.

Chips, also known as french fries, are a British and Irish specialty. Cooking them twice creates an extra-crispy chip.

Crispy, thick cut chips are crucial to fish and chips! They are popped into the fridge or freezer to cool as this will remove any remaining moisture and moisture is not our friend when we are looking to get something extra crispy! We cook the chips three times to ensure they are light and fluffy on the inside and golden and crispy on the outside.

Homemade Oven Chips are healthier, cheaper and tastier than frozen oven chips. Best thing is, there’s no faff or effort either!

Air Fryer Homemade Doritos Chips are truly amazing! If you or someone in your family loves a great big old bag of Doritos, this is the perfect recipe!

Homemade air fryer chips are crispy and golden on the outside, fluffy in the middle and completely irresistible! Made from scratch with just a handful of easy ingredients, they are crunchy, golden and seasoned to perfection. With much less oil and fuss than “regular” fried chips, they are perfect for dunking into tomato sauce or aioli!

Skip the store-bought variety and snack on hot, crispy Homemade Barbecue Potato Chips tossed in a DIY seasoning blend.

These oven-baked sweet potato fries are crispy, easy to make and completely delicious! Perfectly seasoned with your favourite spices, they bake in the oven in less than 25 minutes and are perfect as a healthy appetiser or side dish for any occasion.