A delicious and easy recipe to make for your breakfast is this slow cooker Jiffy Cornbread, taking only 3.5 to 4 hours to make using Jiffy Corn Muffin Mix, sugar, eggs, cream-style corn, and milk. To make Jiffy Cornbread in your slow cooker or crockpot, simply mix all the ingredients, pour them into a buttered cooker, and cook on high for about 2 1/2 to 3 1/2 hours until golden and firm.
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