Culinary food

France is a country with some of the best food in the world, known for its finesse, flavour, and celebration of local ingredients. While some dishes are known around the world, such as croque monsieur, beef bourguignon, and escargots, there are many more which are specifically found in regional areas of France. From raclette to mussels, crepes to ratatouille, each region of France has its own food influenced by their climate, farmland, neighbouring countries, even their cheese and wine.

Crispy Vegan Spring Rolls It's crunch time! With these delicious aromatic deep-fried crispy spring rolls🤩 Follow @plantiful.palate for more recipes🗒️ Recipe: Ingredients: - 8 vegan spring roll wrappers - 100g cabbage, finely shredded - 50g carrots, julienned - 50g bell peppers, thinly sliced - 50g bean sprouts - 4 spring onions, finely chopped - 2 cloves garlic, minced - 1 tbsp ginger, grated - 2 tbsp soy sauce - 1 tsp sesame oil - Salt and pepper, to taste - Oil for deep frying - Sesame…

Sous vide cooking, like all cooking, is about time and temperature. You can adjust either or both to influence your results. Chef Thomas Keller demonstrates this by walking through two short rib preparations: two short ribs cooked sous vide, one at 62°C for 48 hours and another at 79°C for a cooking time of 24 hours (the recipe remains the same, simply the time and temperatures are adjusted). As Chef Keller notes, some juice from the meat has collected in the vacuum sealer bag around the…

CHICKEN FETTUCCINE ALFREDO 🍝 Ingredients: 8 oz fettuccine pasta 2 boneless, skinless chicken breasts, cut into bite-sized pieces 2 tbsp olive oil 3 cloves garlic, minced 1 cup heavy cream 1 cup grated Parmesan cheese 1/2 cup unsalted butter Salt and pepper, to taste Fresh parsley, chopped (for garnish, optional) Directions: Step 1: Cook the Fettuccine Cook the fettuccine pasta according to package instructions in a large pot of salted boiling water until al dente. Dra...

Take-out classic in the comfort of your own home! This beef and broccoli stir fry is a comforting, filling dinner that the whole family can enjoy!

Haitian Spaghetti is a flavorful pasta dish made with tomato sauce, diced veggies and chopped hot dogs.

There is nothing I love more than teaching cooking classes. I want others to feel confident in the kitchen and empowered to nourish themselves and others. I’ve always loved to cook, and thought I new a lot, until I went to a health supportive culinary school. I felt the skills and education I gained was information everyone deserves to have. Chef Whitney Aronoff | Starseed Kitchen

This Filipino Chicken Adobo recipe has tender, juicy chicken cooked in a tangy, intensely-flavorful sauce that is quick to throw together and delicious served over white fluffy rice.

Interested in learning the basics of cooking with a wok? We go through selection, seasoning as well as stir frying, steaming, and deep frying techniques.

This Seafood Paella is a masterpiece of Spanish cuisine. It is loaded with tons of seafood, and the method of cooking will give you an amazing meal.

#Chef #Cooking Dinner: A #chef adds fresh #herbs to a sizzling pan surrounded by various colorful ingredients and #steam. #cooking #kitchen #aiart #aiphoto #stockcake ⬇️ Download and 📝 #Prompt 👉 https://stockcake.com/i/chef-cooking-dinner_1001727_877168

If you're looking for some new and exciting cooking ideas, why not try boxing a chicken? It's a simple and fun way to impress your friends and family with your culinary skills. Boxing chicken and sauce is a classic dish that can be enjoyed by anyone. The combination of the crispy chicken, sauce and exceptional sides create a meal that’s made for everyone to enjoy. Plus, it is simple to make and is perfect for a quick and easy side dish or snack.

Sharing the notes/recipes from culinary school, the very ones that students paying $50k are getting (from Le Cordon Bleu of Pasadena, CA) - behgopa

As I was looking at a photo of Delicate Arch, in Arches National Park, it suddenly occurred to me what our great national monuments need: more bacon!

Black pepper chicken features tender chicken coated in a rich and savory pepper sauce. Serve it over steamed rice for a satisfying and quick meal.