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Dominican Recipes

Discover Pinterest’s 10 best ideas and inspiration for Dominican Recipes. Get inspired and try out new things.
Dominican Stewed Chicken (Pollo Guisado)

Classic Dominican Stewed Chicken, Pollo Guisado. Very flavorful, tender and juicy. Served with some white rice and you are good to go!

Dominican Pollo Guisado

Dig into Pollo Guisado, a delectable, easy-to-make Dominican braised chicken. This dish features tender chicken simmered in a rich tomato-based sauce with a blend of aromatic spices, served over rice and beans. A delicious and satisfying meal that will transport your taste buds to the Caribbean.

Dominican Pica Pollo (Fried Chicken)

This traditional Dominican fried chicken is a true representation of the vibrant and lively food culture of the DR. And crispy as can be!

Carne De Res Guisada - Dominican Beef Stew Recipe | SideChef

14 · This is Dominican style beef stew perfect for a hearty meal. It's also how we make bistec encebollado if you leave out the tomato paste!

Ingredients

Meat
  • 2 lb Beef
Produce
  • 1 Cilantro, Fresh
  • 4 clove Garlic
  • 1 Lime
  • 1/2 Onion
  • 2 tsp Onion powder
  • 1 tsp Oregano, Dried
  • 1/2 Red bell pepper
Canned Goods
  • 2 tsp Chicken bouillon powder
  • 4 tbsp Tomato paste
Condiments
  • 1 tsp Soy sauce, Light
Baking & Spices
  • 1 pinch Black pepper, Ground
  • 1/2 Cubanelle pepper
Oils & Vinegars
  • 2 tbsp Cooking oil
Dominican Food Recipes - 10 Must-Try Dishes

"What are the most important Dominican foods?" We get this question a lot. I hope that this introduction to Dominican cuisine will satisfy your curiosity and stir your appetite.

Chang Co
Chang Co saved to DR
Dominican Braised Beef

23 · Learn how to make res guisada a tender, flavorful Dominican braised beef dish that is one of favorite classics.

Ingredients

Produce
  • 2 Bell pepper
  • 3 cloves Garlic
  • 1 Lime, Juice of
  • 1 tsp Oregano, ground dry
  • 1 sprig Parsley
  • 1 Red onion
  • 2 Tomato
Condiments
  • 1 cup Tomato sauce
Baking & Spices
  • 1 tsp Pepper, freshly-cracked, or ground
  • 1 1/2 tsp Salt
Oils & Vinegars
  • 2 tbsp Vegetable oil
Dominican Beans (Habichuelas Guisadas) Recipe

20 · 25 minutes · Habichuelas Guisadas (Stewed Beans) is one of the most popular recipes in the Dominican Republic. This stewed Dominican beans side dish is prepared quickly and uses simple ingredients commonly found in the kitchen.

Ingredients

Produce
  • 1 tbsp Cilantro
  • 2 Garlic cloves
  • 2 oz Kabocha squash
  • 1/4 Onion, medium
  • 1 tsp Oregano, dried
  • 1/4 Red bell pepper, medium
Canned Goods
  • 1/2 Chicken bouillon, tablet
Condiments
  • 1 tbsp Lime juice, fresh
  • 1 tbsp Olives, pitted
  • 2 tbsp Tomato sauce
Baking & Spices
  • 1/4 tsp Black pepper, ground
  • 1 Salt
Oils & Vinegars
  • 1 tbsp Vegetable oil
Liquids
  • 2 cups Water
Other
  • ½ teaspoon ground annatto
  • 3 Leaves culantro
  • 1 can (15.5 ounces) red, pinto, or roman beans, (with its juices)

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