Fondue broth recipes

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Great for the Super Bowl, Valentine's Day, and parties, but you can have it any time you please! Fondues are great for family time, because you can spend 3-4 hours together enjoying each others company, while dipping and eating your favorite meat, seafood, and veggies. I love to dip pieces of steak, chicken, pork, shrimp, crab, scallops and lobster. Cut the steak, chicken and pork in thin strips, and skewer, then dip in the fondue pot until it is done. Pull out and pop into your mouth…

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Tonight we will be bringing out the new fondue pot once again. This recipe is one I found on The Melting Pot's website. If you have never been to or heard of The Melting Pot, it is a fondue restaurant. The closest one to me is Seattle, which is a 2 hour drive away. So instead, we got out our own fondue pot and tried this. It was fun and a nice change for dinner. If you don't have a fondue pot you might try heating the sauce on a burner and gathering around the stove. OK, maybe not, but it…

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My recent kitchen fire has caused me to become much more creative with my cooking. After a few weeks of grill and crock-pot recipes, I discovered I had a fondue pot! I also discovered that fondue cooking is an art, an adventure. Following is my attempt to recreate what I consider to be one of my fav's that will be made again and again! I've also found that this gets better with age. Freeze leftover broth, your next batch will be even more flavorful! Hope you enjoy as much as I did!

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Classic fondue broth with beer and red wine - Le Coup de Grâce Red Wine Fondue Broth, Fondue Broth Recipes Meat, Broth For Fondue Meat, Melting Pot Court Bouillon Recipe, Beef Fondue Broth, Beef Broth Fondue Recipe, Beef Fondue Recipes, Fondue Broth Recipes, Broth Fondue

I have nothing against canned broths which are excellent, but on the other hand, I sometimes like to spoil myself by cooking this classic fondue broth with beer and red wine. It’s ULTRA quick to make and absolutely tastes like the sky. Tell me what you think about it ! Tchin mon gars !

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