French onion mushroom rice

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mushroom rice is an easy and delicious side dish

This flavorful side dish is easy to make. First mushrooms are cooked in a skillet. Then uncooked rice, a can of French onion soup and a can of beef consommé is mixed with the mushrooms. Next the mixture is topped with butter slices and baked in the oven. After baking the rice is fluffed and ready to serve.

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beefy french onion rice casserole in a white bowl with a spoon on the side

Buttery, rich, and incredibly hearty, this baked rice casserole is made with french onion soup, beef broth, butter, onion, ground beef, fresh mushrooms, spices, gooey cheese, and topped with crunchy french fried onions! Perfect for a family dinner, this recipe can also be made partially ahead of time, and frozen!

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a close up of a spoon full of food with onions and cheese on it's side

First, let’s talk flavors. This French Onion Butter Rice has all the goodness of classic French onion soup—those sweet, caramelized onion vibes—but in rice form. Add a generous dose of butter, and you’ve got yourself a side dish that’s next-level delicious. Plus, it’s ridiculously easy. You don’t need fancy ingredients or culinary skills to pull this off. If you can mix, slice, and bake, you’re golden.

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an image of a plate of food that is on the table with words simply organic french onion and mushroom risotto

Whether it's a cozy family dinner or a chic gathering, this risotto is an exquisite blend of savory onions, earthy mushrooms, and tender arborio rice, all brought together with a touch of white wine and parmesan cheese.

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a white plate topped with rice next to a brown and white sign that reads french onion rice made this twice last week

Do you need an easy, budget-friendly recipe? French Onion Rice is an easy flavored rice recipe that you can make with Campbell's French Onion Soup. This basmati rice recipe is full of wonderful French onion flavor. This onion rice is quick and easy rice side dish you are going to love. | SeductionInTheKitchen.com #rice #frenchonion #easyrecipe

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the meal is prepared and ready to be eaten on the plate with meat, rice, and vegetables

Anyone who grew up in Belzoni is probably very familiar with this recipe. I consider it my “go-to” starchy side dish. Our family loves it, especially Anne Scott. I’m not sure she created the recipe, but credit is given to Mrs. Jean Taylor in the Catfish Festival Cookbook. When we lived in Belzoni, we went to church with Joe and Jean Taylor at the First United Methodist Church. They are salt of the earth kind of people. Jean was the school counselor at Lou’s high school, and Lou gives…

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a casserole dish with cheese being lifted from it

This French Onion Soup Rice recipe brings the cheesy, savory comfort of a classic French onion soup to an easy rice bake. Cooked in canned French onion soup and beef broth, the rice turns out perfectly tender and flavorful, and a Gruyère cheese finish takes it over the top.

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