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Fresh figs

Explore a variety of mouthwatering recipes and creative ideas to make the most of fresh figs. From salads to desserts, discover new ways to enjoy this seasonal fruit.
Fresh figs are here! They can be enjoyed on their own (try scattering them around a cheese platter), but they also pair beautifully with a wide variety of sweet and savory dishes. From homemade compotes to savory small plates, here are some wonderful ways to eat fresh figs. http://www.ehow.com/how_5122199_eat-fresh-figs.html?utm_source=pinterest.com&utm_medium=referral&utm_content=freestyle&utm_campaign=fanpage Recipes With Figs, Fig Recipes Healthy, Fig Recipes Fresh, Fig Appetizer Recipes, Fruit Recipes, Homemade Recipes, Appetizers, Dried Figs

Fresh figs are here! They can be enjoyed on their own (try scattering them around a cheese platter), but they also pair beautifully with a wide variety of sweet and savory dishes. From homemade compotes to savory small plates, here are some wonderful ways to eat fresh figs. http://www.ehow.com/how_5122199_eat-fresh-figs.html?utm_source=pinterest.com&utm_medium=referral&utm_content=freestyle&utm_campaign=fanpage

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Tart Recipes, Almond Recipes, Sweet Recipes, Cooking Recipes, Recipes With Figs, Fig Recipes Fresh, Bakewell Tart Recipe, Fig Dessert, Fig Recipes Dessert

I can think of few finer uses for jam than a bakewell tart, a scrumptious British dessert combining buttery short crust pastry with sweet fruit preserves and almond frangipane. For these mini bakewell tarts made in a muffin tin, I used raspberry jam and early autumn figs, a lovely summer-meets-fall pairing.Biting into a bakewell tart is pure bliss – on the outside you have a flaky crust, which holds rich, chewy almond frangipane and below that, a layer of sweet jam.

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Jessica Gardner