Fresh spring roll recipe

Spring Rolls are so pretty and I love all of the fillings that go inside of them before they're wrapped up.

Eat the rainbow with my healthy Rainbow Spring Rolls packed with a bunch of fresh crunchy veggies. Add some spice by dipping them into my Ginger Peanut Sauce!

Crisp rice paper rolls bursting with julienned vegetables and fresh herbs, accompanied by a creamy peanut sauce that captures the vibrant essence of Vietnamese street food. A harmonious blend of textures and flavors that transports you to bustling markets. #VietnameseCuisine #SpringRolls #PeanutSauce #SoutheastAsianFlavors #StreetFoodVibes

Experience a burst of fresh flavors with these Vietnamese Rice Paper Rolls, perfect for a light lunch or a healthy snack. Filled with crisp vegetables, succulent shrimp, and fragrant herbs, each roll is a delightful combination of textures and tastes. Dip them in a tangy peanut sauce or a zesty lime dressing for an extra kick. Easy to make and even easier to enjoy, these rolls are a refreshing way to explore Vietnamese cuisine at home.

Fresh Spring Rolls With Peanut Sauce Recipe – a recipe for fresh and colorful vegetable spring rolls, made with clear rice wrappers, rice Vermicelli noodles, carrots, peppers, lettuce and cucumbers. Light, flavorful and delicious. Dipped in a quick and easy to make homemade peanut butter sauce. Great as a healthy snack or for parties and celebrations.

This is a vegan recipe that boasts fresh veggies and a lip-smacking peanut sauce. As one of the best healthy recipes for weight loss, you can eat as many of these finger-food delights as you want.

These vegan rice paper rolls (aka Vietnamese fresh spring rolls or summer rolls) are fresh, light, healthy, and so easy to make! They're packed with raw, crunchy vegetables & vermicelli noodles and served alongside a creamy spicy peanut sauce. They're perfect as a light lunch, weeknight dinner or as a hand-held appetizer!

Makes 8-10 rolls

How to make fresh Spring Rolls with the BEST EVER Peanut Sauce! These vegan spring rolls can be made ahead and stored for healthy lunches or potlucks and gatherings.

Homemade fresh Vietnamese Spring Rolls are easy to make and perfect for a light lunch or dinner. You’ll love the Spring Roll dipping sauces.

Out of Easter dinner ideas? These Fresh Spring Rolls with Peanut Sauce make the best dinner appetizer! It starts with colorful vegetables, rice noodles, and herbs wrapped in rice paper. Try these simple Easter appetizers!

Indulge in the vibrant flavors of Vietnamese cuisine with these refreshing chicken summer rolls. Perfect for a light lunch or a healthy snack, these rolls are packed with fresh herbs, crisp vegetables, and tender chicken, all wrapped in delicate rice paper. Accompanied by a tangy dipping sauce, they're a delightful way to enjoy a taste of summer any time of the year. Easy to make and even easier to enjoy, these summer rolls are sure to become a favorite in your recipe collection.

These are the best avocado appetizers and vegan finger food that makes everyone happy. Tasty and so healthy is a double win! Plus they are gluten free and have no oils. Share some, or eat them all!

Spring Rolls with Chicken and Spicy Peanut Sauce are a perfect handheld appetizer or meal! Ground chicken is mixed with classic Asian flavors and wrapped with a zingy slaw and jasmine rice in spring roll wrappers. The spicy peanut sauce is the perfect dip!

Vietnamese Summer Rolls aka Gỏi cuốn are one of our favorite appetizers to order! Typically only 2 come in an order, which is never enough! It's refreshing, healthy, and delicious. We also made our own peanut dipping sauce to pair with it.These fresh spring rolls traditionally consists of pork belly, shrimp, vegetable, & herbs wrapped in rice paper aka Bánh tráng. To be healthier, we omitted the pork. Ingredients Peanut Sauce: • 1/3 cup Chunky Peanut Butter • 1 cup Hoisin sauce (Lee Kum Kee

Vietnamese spring rolls recipe, little bundles of thinly sliced vegetables, herbs, and fruit wrapped up in delicate rice paper. We serve this fresh appetizer with sweet, spicy peanut sauce for dipping. These rolls aren’t deep fried or battered, making them a lighter option. With all their fresh, refreshing flavors, you’ll love sharing these with friends and family as the weather warms up!