Fried apple pie

Old-fashioned, Amish-style Pioneer Woman Fried Apple Pies are made with a flaky, buttery, homemade pie crust, cinnamon sugar apple pie filling, and a powdered sugar glaze.

We love making these fried apple pies from scratch. They are the perfect size for small hands and are so easy to make.

These old-fashioned fried apple pies are made with homemade pastry and bursting with apple and cinnamon goodness. Delicious warm or cold!

Indulge, in the joy of making your Homemade Fried Apple Pies—an irresistible dessert that captures the essence of comforting homemade goodness. Imagine a combination of Granny Smith apples and sweet Honeycrisp apples, nestled within a perfectly flaky crust made from scratch and lovingly fried to a beautiful golden brown. These pies go beyond being a dessert; they embody the memories and delicious flavors of cherished family get-togethers. The apple pie filling is infused with hints of…

You can use dried fruit or fresh apples. You use your own judgement on how many apples to cook, to how many pies you want to make. I peel,core,& slice my apples. Put them...

These fried hand pies have a cinnamon-apple filling and a shatteringly crisp crust.

McDonalds Style Hot Apple Pie is a homemade version of the classic fast food dessert. Cooked until soft and sweet, delicious green apples are enveloped in puff pastry and deep fried until golden and crisp!

Cooked diced apples with cinnamon sugar and nutmeg with a spoon

When I talk family traditions and family recipes on The Domestic Front, I'm usually talking about my family -

Lord Honey, there ain't nothin' better than a fried apple pie--or as Granny used to say--"Honey, make sure to getcha a hand pie before y'all go." No matter what ya wanna call 'em--my "Kentucky Fried Apple Pies" will have ever'one callin' for more. So make sure y'all make plenty of this sweet Southern treasure.Kentucky Fried Apple PiesJason Smith, FNS southerncountrybling.comServes 8-10Ingredients:Dough2-cups all-purpose flour1-TBSP baking powder1-tsp salt2/3-cups cold butter or cold lard or…

Making mini apple pies is easy when you use refrigerated biscuits for the wrappers! At only 5 ingredients, these oven-fried delights are so worth it. A perfect Fall after-school snack for the kids!

While attending BlogHer Food in Miami this past May, I attended a workshop taught by my gal, Meseidy of The Noshery, and Carla of The Cuban Brit. The workshop was on cooking traditional Puerto Rican

Southern fried apples - deliciously spiced, they're the perfect fall treat. Give apples a brand-new life with this fried apple recipe.

Indulge in the warm, flaky goodness of Fried Apple or Peach Pies with this delightful recipe. Whether you're a fan of the classic apple filling or prefer the lusciousness of peach, these hand pies are sure to satisfy your sweet cravings.

With pre-made filling and pie crust, these incredible little pies are ready in a blink. Or, if you prefer to make your own crust and/or filling, I've included my recipe for Apple Pie filling that is quick, easy and will fill up to 36 pies.

Crispy Fried Apple Pies 不 Ingredients: - 4 large apples, peeled and diced - 1/2 cup sugar - 1 teaspoon cinnamon - 1 tablespoon lemon juice - 2 cups all-purpose flour - 1/4 cup sugar - 1/2 teaspoon salt - 2/3 cup shortening - 4-6 tablespoons cold water - Vegetable oil for frying - Powdered sugar for dusting Directions: 1. In a saucepan, combine diced apples, 1/2 cup sugar, cinnamon, and lemon juice. Cook over medium heat until apples are soft, about 10 minutes. Set aside to cool. 2. In…

These Fried Apple Pies are filled with warm apples, spices, flaky crust, and sweetened condensed milk. They're a crowd-pleaser!

Fried Apple Hand Pies are the classic southern dessert. Delicious cinnamon apple filling inside a flaky pie crust with a sweet glaze.

So...I decided it was time to teach my daughter how to make fried pies. Sadly enough...she is 13, and she had never before seen me make ...