German recipes vegetarian

Oktoberfest is the time of year to raise a glass of beer and chow down on kartoffelpuffer, also known as German potato pancakes.

Käsespätzle is a traditional German vegetarian main course made with flour dumplings cheese and caramelised onions

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Cozy up this fall with the ultimate German comfort food recipe: Jägerspätzle. This is an authentic German spaetzle recipe with a traditional mushroom sauce!

A traditional and authentic recipe for käsespätzle, a German dish of cheesy spaetzle dumplings smothered in cheese and caramelized onions.

These quick and easy Vegan German Bread Dumplings make the perfect simple holiday side dish for your Thanksgiving or Christmas dinner!

Have a look at this collections of homemade German vegetarian meals and dinner ideas.

Potato salad in a tangy vinegar and mustard dressing with bacon that’s best enjoyed while warm!

German Krautstrudel is a delightfully easy savory cabbage roll, perfect for the season. With soft sauteed strands of cabbage, the smoky flavor of bacon and savory crunch of caraway seeds; all wrapped in a delicate, flaky crust. It's a treat friends and family will love.

Warming, Chinese-inspired dumplings - a delicious naturally vegan autumn meal!