Greek yogurt muffins
Discover Pinterest’s 10 best ideas and inspiration for Greek yogurt muffins. Get inspired and try out new things.
48 · 30 minutes · These Blueberry Oatmeal Greek Yogurt Muffins are bursting with blueberries and oats and make for a healthier muffin made with NO butter or oil! Perfect for breakfast, dessert or a light snack.
48 · 30 minutes · These Blueberry Oatmeal Greek Yogurt Muffins are bursting with blueberries and oats and make for a healthier muffin made with NO butter or oil! Perfect for breakfast, dessert or a light snack.
10 ingredients
Produce
- 1 cup Blueberries, frozen or fresh
Refrigerated
- 2 Eggs, large
Breakfast Foods
- 1 cup Rolled oats
Condiments
- 1/3 cup Honey
Baking & Spices
- 1 1/16 cup All-purpose flour
- 2 tsp Baking powder
- 1/4 tsp Salt
- 2 tsp Vanilla extract
Dairy
- 1 cup Greek yogurt, plain
- 1/4 cup Milk
25 · 33 minutes · These Best Ever Greek Yogurt Chocolate Chip Muffins are the perfect low-fat sweet snack made with Greek yogurt! They're quick and easy to make, and they're perfectly moist and tender!
25 · 33 minutes · These Best Ever Greek Yogurt Chocolate Chip Muffins are the perfect low-fat sweet snack made with Greek yogurt! They're quick and easy to make, and they're perfectly moist and tender!
10 ingredients
Refrigerated
- 2 Eggs
Baking & Spices
- 1 1/2 cups All purpose flour
- 1 1/2 tsp Baking powder
- 3/4 cup Dark or semi-sweet chocolate chips
- 1/2 tsp Salt
- 1 tsp Vanilla extract
- 1/2 cup White sugar
Oils & Vinegars
- 1/4 cup Vegetable oil
Dairy
- 3 4 cup low fat greek yogurt (1-2%), low fat
- 1/4 cup Skim milk
The perfect breakfast recipe. These Greek Yogurt Blueberry Muffins are a favorite with my kids and they are so simple to make.
Karrie Schuh saved to yum!
3 · 35 minutes · 2P, 2 SP blue, green & purple/2PP
3 · 35 minutes · 2P, 2 SP blue, green & purple/2PP
9 ingredients
Produce
- 1 Apple, large
Refrigerated
- 2 Eggs
Canned Goods
- 1/3 cup Apple sauce, unsweetened
Baking & Spices
- 1 tsp Baking powder
- 2 tbsp Brown sugar
- 1 tsp Cinnamon
- 1 cup Flour
- 1 tsp Vanilla
Dairy
- 3/4 cup Greek yogurt, non fat plain

Vicky Gonzalez saved to WW
34 · 33 minutes · These easy chocolate Greek yogurt banana muffins are sweet, flavorful, super moist, and require just one bowl to make. Take advantage of over-ripe bananas with these super chocolate-y, bakery-style favorites!
12 ingredients
Produce
- 1 cup (2 medium) bananas, medium very ripe
Refrigerated
- 1 Egg, large
Baking & Spices
- 1 2/3 cups All-purpose flour
- 1 1/4 tsp Baking soda
- 1 tbsp Brown sugar, light packed
- 2 tbsp Cocoa powder, natural unsweetened
- 2/3 cup Granulated sugar
- 1/2 tsp Sea salt
- 1 tsp Vanilla extract, pure
Oils & Vinegars
- 1/4 cup Vegetable oil
Dairy
- 3/4 cup Plain 2% greek yogurt
- 1/4 cup Whole milk
Nancy Atterholt saved to Breads
Healthier greek yogurt cinnamon coffee cake muffins recipe with brown sugar streusel topping. Delicious cinnamon coffee cake are great for brunch!

Dawn Moon saved to Snack Bag!
3 · 23 minutes · Lemon Muffins are slightly sweet, flavored with real lemon juice and zest, vanilla, and have a moist and crumbly texture. They're perfect to serve at a spring brunch or for afternoon tea.
14 ingredients
Produce
- 1 tbsp Lemon, zest
- 1 Lemon, juice of large
Refrigerated
- 1 Egg, large
Condiments
- 1 tsp Lemon juice
Baking & Spices
- 2 cups All purpose flour
- 2 tsp Baking powder
- 1/2 tsp Baking soda
- 1/2 cup Confectioners' sugar
- 1/2 tsp Salt
- 3/4 cups Sugar
- 1 tsp Vanilla extract, pure
Oils & Vinegars
- 1/2 cup Vegetable oil
Dairy
- 1/2 cup Greek yogurt, Plain
- 1/2 cup Milk
margo wales saved to food-desserts
Oatmeal Chocolate Chip Greek Yogurt Muffins made with whole wheat flour, oats and Greek yogurt in a healthier hearty muffin that everyone will love!
Allison Starghill saved to Food cakes
18 · 30 minutes · This easy recipe for homemade Healthy Pumpkin Muffins is quick, simple, and the best. They’re naturally sweetened, low calorie, low fat, and kid-friendly. The perfect Fall breakfast recipe for using up pumpkin puree.
18 · 30 minutes · This easy recipe for homemade Healthy Pumpkin Muffins is quick, simple, and the best. They’re naturally sweetened, low calorie, low fat, and kid-friendly. The perfect Fall breakfast recipe for using up pumpkin puree.
12 ingredients
Produce
- 1 cup Pumpkin puree, canned
Refrigerated
- 1 Egg
Condiments
- 2/3 cup Maple syrup or honey
Baking & Spices
- 1/4 cup 2% greek yogurt, plain or vanilla
- 1/2 tsp Baking powder
- 1/2 tsp Baking soda
- 1 tsp Cinnamon
- 1/4 tsp Nutmeg
- 1/2 tsp Salt
- 2 tsp Vanilla extract
- 1 2/3 cups Whole wheat flour
Oils & Vinegars
- 1/4 cup Vegetable oil