Gumbo video

Renzo on Instagram: "Chicken and Sausage Gumbo! Now I am by no means an expert but I believe this gumbo recipe is definitely worth trying 😂 the flavors are amazing! My boy @onestopchop_ threw down on the red beans and rice so I had to work my wrist on some gumbo! Full ingredient list: 1-2 lb chicken thighs 1-2 lb andouille sausage 1 whole onion diced 1 whole green bell pepper diced 2-3 large celery stalks diced 4-5 garlic cloves minced 3-4 bay leaves 6-8 cups chicken broth 1…

Jean-Paul Bourgeois on Instagram: "Tomorrow, October 12 is national gumbo day so I’ve decided to share my favorite gumbo recipe which happens to probably be the easiest gumbo recipe you’ll ever encounter. Make sure you tag me next time you cook a gumbo and let me know in the comments if you’ve a hot tip to make a great gumbo. 🧅🧄🫑🌱 There was a lot of info that I couldn’t fit into this reel so here is a list of tips, tricks, and fun facts. - don’t sleep on your sausage. I seasoned this…

This Easy Slow Cooker Crockpot Gumbo is the best authentic Creole Cajun recipe with chicken, andouille sausage, seafood (shrimp and/or crab), and okra. This healthy dish is loaded with spices and can be served mild or spicy.

I’m making gumbo greens in the next couple of weeks ! 😍

Gumbo is arguably one of the most known and most popular Cajun dishes. It warms the heart and the soul. The dish originated in Louisiana in the 18th century and is thought to have cultural influence from the French, African, Spanish, and Native American Choctaw. Seafood gumbo is commonly a special

This chicken and sausage gumbo uses a roux as the thickening agent in this traditional Cajun-style gumbo that's rich and hearty with lively seasonings.

41K likes, 3,744 comments - cordandthekitchen on August 2, 2024: "Seafood Gumbo 🔥 Comment “gumbo recipe” to get link to full recipe sent to your DM.".

Joe Isaac on Instagram: "Recipe ⬇️ Chicken & Sausage Gumbo 1 cup flour 2/3 cup oil 2 onions 3 stalks celery 2 bell peppers 2 cups sliced frozen okra 6 cloves garlic (minced) 1/2 bunch green onion 1/4 bunch parsley 2 lbs boneless chicken thighs 1 pound andouille sausage 12-14 cups of stock/water Off the Chain seasoning Creole seasoning 2 bay leaves"

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