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Homemade veggie burgers

Discover Pinterest’s 10 best ideas and inspiration for Homemade veggie burgers. Get inspired and try out new things.

18 · 35 minutes · A smoky quinoa bean burger with the goodness of kale, carrots, sage, garlic and garam masala. Grill it up for your next cookout, then sit back and enjoy the applause. The burger patty is vegan, gluten-free and nut-free and you can skip the tamari to make it soy-free.

17 ingredients

Produce
  • 1 Carrot, large
  • 1 tsp Coriander, ground
  • 4 cloves Garlic
  • 1 cup Kale
  • 1 Onion, medium
  • 3 cups Pinto beans, cooked
  • 4 Sage, leaves
Canned Goods
  • 2 tbsp Tomato paste
Condiments
  • 1 tbsp Dijon mustard
  • 1 tbsp Tamari
Pasta & Grains
  • 3 cups Quinoa, cooked
Baking & Spices
  • 1/2 tsp Black pepper, ground
  • 1 tsp Cayenne
  • 1/4 cup Chickpea flour
  • 2 tsp Garam masala
Oils & Vinegars
  • 1 tsp Vegetable oil
Nuts & Seeds
  • 1 tsp Cumin, ground
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Someone asked me if I could attempt a Lentil Beet Burger minus the nuts and oil. I decided to try my own version of a beet burger. Check Beet Burger Recipe. #quickandeasy #easyrecipe #dinnerrecipes

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These delicious homemade veggie burgers are inspired by a classic Indian dish starring chickpeas in a spicy tomato gravy. Mango powder, also known as amchoor, is made from dried green mangoes and lends an earthy-tart flavor to Indian dishes. Look for it in Asian markets.

22 ingredients

Produce
  • 1 (15-ounce) can Chickpeas
  • 1 tbsp Cilantro, fresh
  • 2 cloves Garlic
  • 1 tsp Ginger, fresh
  • 1 tbsp Jalapeno chile, fresh
  • 1 Lettuce
  • 1 tsp Mango, powder
  • 1 Onion, medium
  • 1 Onions
  • 2 Russet potatoes (1 pound), medium
  • 1 Tomatoes
Canned Goods
  • 1/4 cup Tomato paste
Condiments
  • 1 tsp Date paste
  • 1 Ketchup
  • 1 Mustard
  • 1 Pickles
Baking & Spices
  • 2 tsp Chana masala seasoning
  • 1 Sea salt
  • 1/2 tsp Turmeric, ground
Nuts & Seeds
  • 1 tsp Cumin seeds
  • 1 tbsp Flaxseed, ground
Bread & Baked Goods
  • 8 Hamburger buns, whole grain
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