How to use sumac spice

Savor the zesty twist of Citrus-scented Sumac and rich Middle Eastern spices in our irresistible Roasted Chickpeas - perfection in every bite!

Thanks to its citrusy tang, these sumac recipes are a great way to brighten up your weekly menu. From sweet meringue to tasty salads, this is one versatile spice.

Learn how to make the best 3-ingredient Sumac Substitute to use in your favorite Middle Eastern recipes when it calls for sumac spice!

Sumac is a tart and colorful spice used in Middle Eastern recipes. Use it to add flavor to marinades, sprinkle on hummus or to make za'atar!

Ground sumac spice is a uniquely sharp and tangy ingredient best for stews and kebabs. But what happens when you run out? Here are 5 quick and easy sumac substitutes to get you out of trouble.

What happens when you're elbow-deep in a recipe, only to find your sumac stash has mysteriously vanished? Let's explore some sumac substitutes.

Tangy and vibrant red Middle Eastern sumac is a stranger to most spice cabinets, but trust us. Once you’ve tried it, you’ll want to use it more and more. Every kitchen should have a little jar of sumac!

Learn how to make sumac onions. This popular condiment will add savory flavors to your meat, fish, wrap, or veggie and grain bowl.

How to Make the Spice Sumac and Sumac Lemon Pepper: Sumac is a spice used mainly in middle eastern cooking. It adds a sour note and a beautiful red color to food, much like lemon peel adds sourness and yellow. I find that Sumac's sourness is much quicker to fade and has almost no aftertaste. Not …

Find out what is sumac, and where it comes from, plus learn how to use the spice in your cooking. Also, what to use as a substitute if you don't have any sumac.

Sumac is a game-changing spice that adds a tangy, lemony kick to your food. Popular in Turkish and Middle Eastern cooking, it adds a beautiful color and a

Don't let the absence of sumac spice ruin your recipe. Learn about the top sumac substitutes including lemon juice and other flavorful options. Get the perfect taste you desire with these easy to find alternatives.

This month's Spice Guide is all about sumac - where it comes from, how to use it and what to pair it with! Come join me and learn more!

This Middle Eastern Za'atar Spice Blend is a staple in my kitchen! I use it to season salads, fish, and veggies. It’s also great to add to homemade hummus, baba ghanoush, or marinades! #zataarseasoning #zataarspice #middleeasternspices #middleeasternfood

Due to its powerful antioxidant makeup, Sumac is so much more than just another spice in the rack. See all the high power health benefits of sumac spice.

How to Make the Spice Sumac and Sumac Lemon Pepper: Sumac is a spice used mainly in middle eastern cooking. It adds a sour note and a beautiful red color to food, much like lemon peel adds sourness and yellow. I find that Sumac's sourness is much quicker to fade and has almost no aftertaste. Not …

Learn how to forage and make your own sumac spice. Sumac is a wonderful bright red, lemon and tart spice used in Asian, Middle Eastern, Indian and Mediterranean food. Time consuming to make, but re…

When it comes to salad dressing, I like to keep it super simple. I’m not a fan of those complicated dressings with 101 ingredients that you have to go out and buy every time you want to try a new salad. Sure, I like to try new salad dressing combinations. But that’s not very often. …Continue Reading...

Wild sumac is found in the Midwest this time of year. Here's how to forage for it and use it in your cooking.

Sumac are ground dried berries from the sumac shrub (Rhus coriaria). The lemony-flavored, tart spice is a key ingredient of the spice blend Za'atar.