Internal temp for steak

Want to know the perfect USDA approved beef steak cook temp or need the exact internal temperature of a rare piece of beef? Follow this helpful guide!

Steak Temps

Find out how to tenderize your steak like a pro and elevate your culinary skills. Learn about various techniques and tools to achieve mouthwatering tenderness. #TenderizeSteak#tenderizesteakmarinade#tenderizesteakfast#toughsteakmarinade

Learn the perfect medium rare steak temperature for juicy, tender results every time. Use our steak temp chart and a ThermoPro thermometer for accuracy.

Posts about bbq written by hollerbackacrestn

For steaks 1/2 inch or thicker, insert an instant-read thermometer horizontally from the side, so that it penetrates the thickest part or the center of the steak, not touching bone or fat. For medium-rare the temperature should read 145°F, the temperature for medium steaks should read 160°F, and well done is 170°F. After cooking, let steaks rest before serving.

The best way to cook beef to your desired doneness is by using a meat thermometer. Here's your guide to the internal temperature of beef!

Using a charcoal grill can be an intimidating skill to master, but today I’m not only going to walk you through how to use a charcoal grill, but also how to grill the perfect top sirloin steak.