Italian knot cookies

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an image of italian lemon cookies with sprinkles

Italian Lemon Knot Cookies are a delicious treat for any occasion. Featuring a light and crispy texture, they are the perfect balance of zesty lemon flavor and sweet sugar. Enjoy these delightful cookies as an indulgent snack or as a special surprise for someone you love!

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some food is sitting on a silver plate and ready to be eaten with lemon zest

Explore a delightful collection of 13 Italian Christmas cookies that are perfect for your holiday baking. From cherished traditional recipes to inventive modern variations, these easy-to-make treats are sure to impress and bring a smile to your nonna's face. Try your hand at Mostaccioli, Pizzelle, Italian Lemon Cookies, Amaretti, Lady's Kisses, Abbracchi, Brutti ma buoni, Ciambelline al vino, Biscotti, and Pistachio cookies. And don't forget the classic S Cookies for Santa's visit.

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the best italian christmas cookies with white frosting and sprinkles on a plate

Soft buttery anise-flavored Italian Cookies are dipped in a creamy glaze, topped with colorful sprinkles. They are perfect for holidays and special occasions!!

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freshly baked cookies with sprinkles on a cooling rack

Italian Love Knots Recipe ⋆ Lemon-flavored cookies, traditional in Italy for special occasions, especially weddings: "tying the knot".

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two cookies with white frosting and yellow sprinkles on top of each other

Traditionally made at Christmas, these Lemon Knot Cookies are a light and airy treat bursting with lemon flavour. It's one of the best Italian Cookies!

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there are many different colored cookies on the trays and one is green, yellow, and blue

When I first got married, my mother-in-law wrote out some of her traditional family recipes for me so I could add them to mine!These are one of our family favorites from my husbands childhood!Dough1/2 pound butter (226g)1/2 pound cream cheese 1 cup sugar5 eggsVanilla5 cups flour1/2 tsp salt5 tsp baking powderMix the butter, cream cheese, eggs, sugar and vanilla. Beat well.In a separate bowl... mix all dry ingredients. Add dry a little at a time to the butter mix until well blended. Turn out…

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a pile of doughnuts with sprinkles on them in a red bowl

I wanted to share with you one of my favorite cookies in the whole wide world. Yaya Vittles, my paternal grandmother, always has these at the holidays. Either she makes them herself, or her friends do and bring them over. However, trying to get the correct recipe out of my grandmother proved to be quite a task. Years ago, I asked her for it, and she somehow ended up writing half the correct amount of sugar, and forgot the oven temperature. Needless to say, they came out awful, and I ended up…

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some kind of food that looks like doughnuts

Hopefully, all your Thanksgiving leftovers are long gone. Or at least in the deep freeze. No, I can't face another slice of pumpkin pie, either. Time to have some cookies. Simple, basic cookies. Your waist will thank you. Your stomach will thank you. Your family will thank you. Really. In the Fit for a Bride chapter of Carmela's Entertaining with the Sopranos, there's a recipe for Anginetti (Lemon Knot Cookies). This is a nice and easy recipe. No Pizzelle iron. No fancy cookie cutters. No…

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