Italian lasagna
Discover Pinterest’s 10 best ideas and inspiration for Italian lasagna. Get inspired and try out new things.
This is hands down the Best Lasagna Recipe ever! Layer hearty meat sauce with three cheeses and lasagna pasta and bake until hot and bubbly.
Wendy Naimaister saved to Pleasures of the Table
Looking for an Italian lasagna recipe that's just like the grandmothers make it in Bologna? Look no further.
Betty Soriano saved to Favorites
31 · Classic Lasagna - layers of silky smooth, creamy parmesan béchamel sauce, a slow simmered Bolognese meat sauce, sheets of pasta, and lots of mozzarella cheese make this the World’s Best Lasagna recipe.
Ingredients
Meat
- • 1 1/2 lbs Ground beef
Produce
- • 1 Basil, Fresh
- • 1 Bay leaf
- • 1 Carrot
- • 1 Celery stalk
- • 3 Garlic cloves
- • 1 Onion
- • 1 28 oz can Tomatoes
Canned Goods
- • 1 Bouillon cube
Pasta & Grains
- • 1 Pasta sheets to make 3 layers, Fresh
Baking & Spices
- • 1/4 cup All-purpose flour
- • 1/2 tsp Italian seasoning
- • 1 pinch Nutmeg
- • 2 Salt and pepper
- • 1 tsp Sugar
Oils & Vinegars
- • 2 tbsp Olive oil
- • 1 tsp Vinegar, red
Dairy
- • 6 tbsp Butter
- • 3 1/2 cups Milk
- • 16 oz Mozzarella cheese, fresh
- • 1 cup Parmesan
- • 1 cup Whole milk
Liquids
- • 1/2 cup Water
Tanya Anderson saved to Pasta
1346 · This easy no boil lasagna recipe uses two meats and three cheeses for amazing flavor. Your favorite jarred spaghetti sauce keeps it simple!
1346 · This easy no boil lasagna recipe uses two meats and three cheeses for amazing flavor. Your favorite jarred spaghetti sauce keeps it simple!
Ingredients
Meat
- • 1 lb Ground beef
- • 1/2 lb Sweet italian sausage
Produce
- • 1 tsp Garlic
- • 2 tsp Parsley, dried
Refrigerated
- • 2 Eggs, large
Condiments
- • 48 oz Spaghetti sauce
Pasta & Grains
- • 12 Lasagna noodles
Baking & Spices
- • 1/4 tsp Pepper, ground
- • 1/4 tsp Salt
Dairy
- • 3 cups Mozzarella cheese
- • 3/4 cup Parmesan cheese, grated
- • 15 oz Ricotta cheese
Liquids
- • 1/4 cup Water
My Fit Station saved to Fitness Recipes (MFS)
A Classic Lasagna is made with layers of pasta sheets, a hearty Ragù Bolognese, creamy Béchamel (Besciamella) sauce and lots of melty cheese.
Amber Leflar saved to Italian
Learn how to make The Best Lasagna complete with a homemade beef and sausage sauce, ricotta, layered with lots of mozzarella and parmesan.
Sonia saved to dinner guess
This lasagna recipe will be the last one you'll ever use. My Italian family's recipe can now be yours; it's absolutely delicious!
Kerry Rebecca saved to Recipes & Entertaining
I come from an Italian background, so I grew up eating Italian food. I love it. I think it is delicious, hearty, and comforting. Of all the Italian dishes out there, my favorite is lasagna. World’s Best Lasagna Recipe You can make it in many different ways, but lasagna with meat sauce and Italian sausage...Read More
Diane Martyn saved to Pasta dishes
97 · 60 minutes · authentic italian Lasagna Bolognese is a classic baked dish typical of Italian cuisine, in particular from Emilia Romagna and specifically from Bologna city. Which is why it’s called Lasagne alle Bolognese. Made with fresh egg pasta, in the shape of rectangles called “Lasagna”. First you lay them in a lasagna pan then cover with meat sauce (Bolognese), bechamel and parmigiano, layer by layer. Finally cook lasagna in the oven, where all the ingredients are combined together.
Ingredients
Meat
- • 300 g Ground beef
- • 300 ml Meat stock
- • 150 g Pancetta
Produce
- • 583 1/2 g 1 1/4 cup) of tomato passata
- • 1 Carrot, small
- • 1 Celery stalk
- • 1 Onion, small
Pasta & Grains
- • 14 Lasagna noodles
Baking & Spices
- • 50 g (1,7 oz = 4 tablespoons) of all-purpose flour
- • 1 Nutmeg, grated
- • 1 Salt and pepper
Oils & Vinegars
- • 3 tbsp Olive oil, extra virgin
Dairy
- • 600 ml Whole milk
Beer, Wine & Liquor
- • 100 ml White wine, dry
Other
- • 50 g (1,7 oz = ¼ cup) of unsalted butter
- • 200 g (7 oz = 1 cup) of grated Parmigiano
De Olkiewicz saved to Recipes-Italian
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