Italian stuffed shells recipe

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Barefoot Contessa Stuffed Shells Recipe features jumbo pasta shells filled with spinach, ricotta cheese, pecorino cheese, garlic, oregano, lemon zest, red pepper flakes, sea salt, and black pepper. The total time required for this recipe is 45 minutes, serving 4.

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These Creamy Ricotta Beef Stuffed Shells are loaded with a savory beef and cheese filling, topped with marinara sauce, and baked to golden, bubbly perfection. Perfect for family dinners or meal prep! It’s an easy and comforting Italian dish that everyone will love. Get the full recipe and try it today! Beef Stuffed Shells, Baked Stuffed Shells, Shells Pasta, Bake Pasta, Shell Pasta Recipes, Cheesy Pasta Bake, Pasta Bake Recipe, Shells Recipe, Cheese Baked

Creamy Ricotta Beef Stuffed Shells Pasta is a hearty, flavorful Italian dish that's perfect for family dinners or special occasions. Jumbo pasta shells are stuffed with a rich, cheesy ground beef mixture, then topped with marinara sauce and gooey mozzarella. Baked to golden perfection, this comforting meal is easy to make ahead and totally customizable!

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