Italian sunday gravy authentic

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Experience the heart and soul of Italian cooking with our Authentic Italian Sunday Gravy (Sunday Sauce) recipe. This time-honored dish is the perfect centerpiece for your family gatherings, slow-cooked to perfection with a blend of tomatoes, garlic, onions, and a medley of Italian herbs. Simmered alongside flavorful cuts of meat, such as pork, beef, and sausage, this sauce develops a rich and robust flavor that's sure to elevate any pasta dish.

Experience the heart and soul of Italian cooking with our Authentic Italian Sunday Gravy (Sunday Sauce) recipe. This time-honored dish is the perfect centerpiece for your family gatherings, slow-cooked to perfection with a blend of tomatoes, garlic, onions, and a medley of Italian herbs. Simmered alongside flavorful cuts of meat, such as pork, beef, and sausage, this sauce develops a rich and robust flavor that's sure to elevate any pasta dish.

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a pot on the stove filled with chili and meat

Every Sunday, my mother would rise early to assemble her “Sunday Gravy,” which is what Italian Americans in Philadelphia, much of New Jersey and enclaves of Connecticut called your basic red sauce.

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two pans filled with meatballs and sauce on top of a stove next to bread

Italian Sunday Gravy isn’t just a meal—it’s a ritual. Passed down through generations, this slow-simmered sauce is the heart of a Sunday gathering, where family, time, and aroma are the main ingredients.With its deep, layered base of tomatoes, garlic

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a pot filled with meatballs and sauce sitting on top of an oven burner

A Rich Meat Sauce Italian sauce or Gravy the Old Fashioned Way The cooking time is lengthy but a slow cooker works well if it is large enough. I like to cook this recipe on a weekend when the weather has me pretty much trapped at home. The warmth and smells from the kitchen are comforting. And my family loves it. After cooking for some hours the gravy rests so any excess fat can be skimmed off the top. Sunday it is ready for either spaghetti and meatballs, rigatoni, or lasagna. If there is…

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an image of italian sunday gravy with spaghetti and meatballs

Sunday sauce (or gravy) is a classic Italian American recipe. There are as many variations as there are Italians in Jersey. Our family's version is a basic template with homemade meatballs and Italian sausage. It's cooked low and slow all day, served over pasta with homemade meatballs. Use this red sauce recipe as a springboard to make your own family heirloom recipe. #pasta #italianrecipes #sundaysauce #redsauce

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a pot filled with red sauce sitting on top of a stove

This recipe was given to me by a friend of many years, who grandmother and mother were from Italian decent so this is about as authentic as it gets. Italian Sunday “Gravy” 2 – 28oz cans of Cento Tomato Puree 1 - 28oz can of Cento Crushed Tomatoes 2 – 28oz cans Cento San Marza

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a large pot filled with red sauce on top of a stove

My mom’s traditional Sunday red sauce (also known as “Sunday gravy”) made the old-fashioned way: slow-braising bone-in pork for hours in tomato puree along with homemade meatballs and pan-seared Italian sausages. Perfect for spaghetti; equally at home on any other pasta shape.

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a pan filled with meatballs covered in marinara sauce and garnished with parsley

Sunday sauce is a no nonsense Authentic Italian recipe, A slow simmered, meaty rich, tomato sauce known for its bold flavor and long cooking time. Served over pasta as a delicious tomato gravy, this recipe is perfect for cozy Sunday evenings.

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meatballs and tomato sauce in a pan on the stove

As any of my readers know, I love Italian food and I am particularly partial to the real Italian comfort food which has been practiced in kitchens with the loving hands of the nonna’s or Italian gr…

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