Jamaican curry sauce

Learn how to make your very own multipurpose Caribbean curry sauce from scratch. This island style sauce can be added to meat, poultry, seafood, vegan dishes or even served as a side dipping sauce.

This recipe for curry chicken uses Jamaican curry powder and bone-in, skin-on chicken for the best flavor.

Jamaican curry rice is a super quick, one pan meal which is absolutely delicious. Crisped up soy curls and lots of veggies simmer in a creamy, coconut Jamaican curry sauce that’s just packed with flavor!

Jamaican Jerk Sauce is a spicy sauce that can be used as a marinade or to spice up any dish. If you want to bring a taste of the islands to your dish, this recipe is a must try!

Jamaican Curry Goat is a beloved Caribbean meal made of stewed goat meat, and chunks of potatoes in a thick, savoury curry sauce. This full-flavoured dish is marinated overnight in Jamaican spices and then slow-cooked until it's fall-off-the-bone tender. Serve for dinner with a side of white rice, plantain and coleslaw.

Savor the flavors of the Caribbean with these oven-baked Jamaican jerk chicken wings, brought to you by Orchids + Sweet Tea.

Making curry sauce at home can seem challenging due to the variety of spices and the fear of getting the flavors wrong. However, our straightforward guide ensures you achieve the perfect balance of spices. By following our step-by-step instructions, you'll learn how to create a delicious, authentic curry sauce that can elevate any meal. Save this pin for later and revisit our page whenever you need a reliable recipe for homemade curry sauce.

Jamaican Curry Chicken combines the warmth of curry spices with the richness of coconut milk, creating a dish that's both comforting and exciting.

You’ll love the flavors within this Coconut Curry Salmon dish that’s full of Caribbean flair. Perfectly seasoned salmon fillets pan-seared and combined with a robust, mega flavorful coconut curry sauce. This recipe here is so easy to whip up and you can pair alongside rice and/or veggies for an epic weeknight-friendly meal!

Jamaican curry rice is a super quick, one pan meal which is absolutely delicious. Crisped up soy curls and lots of veggies simmer in a creamy, coconut Jamaican curry sauce that’s just packed with flavor!

Flavorful 30 minute Yellow Chicken Curry with tender chicken simmered in a robust sauce with coconut milk, yellow curry powder and aromatics.

This Jamaican Curry Chicken recipe is a beloved Caribbean meal; full of rich, warm aromatic spices, herbs, veggies, potatoes, and tender chicken pieces. This easy one pot meal is simmered and cooked down in a delicious savoury curry sauce with a splash of wholesome coconut milk for the perfect touch of creamy richness! Enjoy this easy chicken dish for either lunch or dinner with a side of white rice and coleslaw!

Try this authentic Jamaican Curry Chicken recipe for the perfect weekend dinner recipe. Save this pin to your favorite chicken recipes board for more details. #theshyfoodblogger #chickenrecipes #jamaicanfood #currychicken

Make this Jamaican curry chicken recipe if you're planning to experience any Jamaican cuisine. Well-seasoned and simmered in a flavorful curry sauce. This mouthwatering recipe is one for chicken foodies and is bursting with flavor. If you've ever eaten Jamaican food in general, you already know how important taste and spice are. For this authentic Jamaican curry chicken, you can enjoy the heat. It's cooked in a sauce of spicy peppers, garlic, chicken stock, and coconut milk, with a few more…

How to make a vegan Jamaican coconut curry sauce. Serve with lentil meatballs like they do at KOKOMO or with cauliflower, potatoes or chickpeas.

Jamaican Curry Powder is similar to Indian curry powder but with a little less heat. It's ideal for Caribbean dishes such as curry shrimp, Caribbean stewed chicken, and jerk wings! See blog post for links to any ingredient that you can't find at your local market!