Japanese veggie side dish

This carrot kinpira is a colourful, flavourful and delicious veggie side dish that goes well with cooked rice. It is an authentic, humble dish from every Japanese home kitchen for every occasion.

9 Popular Japanese Salads & Vegetable Dishes

From sunomono cucumber salad to simmered kabocha to miso butter mushrooms in foil, here are our 21 most popular Japanese vegetable dishes to enjoy all year! #japanesefood #sidedishes #vegetablerecipes | More Japanese Recipes, Travel & Culture on JustOneCookbook.com

Sunomono salad is a refreshing Japanese cucumber salad with crisp, thin slices of cucumber tossed in a tangy Japanese dressing of rice vinegar, soy sauce & sugar.

You'll never look at cabbage the same way again once you've tasted this Japanese Izakaya-style "yamitsuki" cabbage! Crunchy pieces of fresh cabbage tossed in a special blend of seasonings to create the ultimate umami bomb.

Japanese side dishes are delicious little plates that bring a perfect balance of tastes and textures to any meal. With just a few staple ingredients, fresh vegetables, and simple techniques, you'll be whipping up tasty Japanese sides in no time!

Japanese Cucumber Salad

Looking for ways to make your weeknight dinners feel more put-together? 🍱 This collection of Japanese side dishes looks fancy but uses simple techniques and everyday ingredients. Pin now for your next dinner party!

These Japanese side dishes are easy to make and full of flavor! From fried rice and chicken wings to veggies, these sides bring a delicious Asian flair!

Want to make a delicious Japanese side but don't know where to begin? Explore our favorite easy Japanese side dishes that pair perfectly with both Japanese and non-Japanese main courses. These dishes include umami-flavored veggies, musubi, tofu, sushi, tempura, and more.

Easy Japanese Edamame Salad - Sims Home Kitchen

A refreshing and nutritious Japanese Spinach Salad, dressed with a savory sesame dressing and topped with toasted sesame seeds. Perfect as a side dish or light meal!

Japanese cabbage pancakes, or okonomiyaki, are an easy and delicious appetizer or side dish. Fresh cabbage and scallions are mixed with a light batter and fried until golden. #Japanese #Recipes #Pancakes

Oden is a Japanese winter stew made with root vegetables, tofu, and fish cakes. This vegan version is packed with umami flavor and is perfect for a cold.#Oden_Recipe_Japanese #Traditional_Japanese_Food_Recipes #Oden_Recipe #Winter_Stew

Japanese potato salad is a classic side dish featuring potatoes and crunchy vegetables with a creamy and tangy dressing made of Japanese Kewpie mayo and rice wine vinegar!

Blanched spinach dressed in a savory nutty sesame sauce, this Japanese Spinach Salad with Sesame Dressing (Gomaae) is a healthy veggie side dish that goes well with everything.

Japanese cabbage pancakes, or okonomiyaki, are an easy and delicious appetizer or side dish, made with fresh cabbage and scallions.

Get ready to experience a flavor explosion with this Spicy Garlic Chinese Zucchini Noodles Recipe! These zoodles are quick, easy, and will satisfy your craving for something spicy and nutty. Whether served as a side dish or a main course with added protein, this healthy recipe is a great way to sneak in some veggies.