Kala chana chaat recipe

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a bowl filled with cooked chickpeas and garnished with cilantro

Drown your senses in the perfect flavors of Sukha Kala Chana, a delectable vegan curry made with protein-packed black chickpeas. This sattvic recipe, perfect for Ashtami Prasad, combines spices, tender chickpeas, and a light tomato-based gravy. Prepare this nourishing dish for Navratri, or as a flavorful meal prep item any time of the year.

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a white bowl filled with lots of food

Kala chana chaat recipe in a new delicious avatar of layered format. You can enjoy it as is or serve as a dip with crackers or crisps as a party appetiser. This crowed pleaser dish is always a huge success on my chaat board in any party.

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