Korean food recipes

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🥢 Korean Japchae – A Delicious Stir-Fried Noodle Dish 🥢 Sweet potato noodles, vibrant veggies, and tender beef in a flavorful sauce make Japchae a Korean favorite. Perfect for weeknight dinners or a Korean-inspired meal! #Japchae #KoreanFood #StirFryNoodles #EasyDinner #VegetableNoodles #FlavorfulMeals Description 2

Tteokbokki also known as Spicy Rice Cakes is a traditional Korean recipe that is popular all over Korea. It is made with chewy rice cake called as garaetteok cooked in a sweet and spicy sauce. In this blog post, I am sharing you how to make Tteokbokki easily at home with step by step pictures and video.

Kimchi jiigae aka the Queen of all Korean stews is one of the most classic and common dishes in Korean cuisine. There are many variations to this dish – you can…

A Korean-Chinese dish made of thick wheat noodles with a savory black bean sauce with pork belly, onions, cabbage, zucchini and cucumbers.

Pajeon (Korean Scallion Pancake). A savory, crispy pancake made with green onions served with a delicious dipping sauce. Ready in 15 minutes!

Mayak eggs are Korean marinated eggs, soaked in a sweet, spicy, savory soy sauce mixture with a rich, jammy, golden center. Learn how to make Korean marinated

Korean Beef Bulgogi is a super easy way to enjoy tasty Korean food at home. A quick and simple marinade for flank steak is all that you need to enjoy this delicious dish.

This Creamy Korean Ssamjang (쌈장) Pasta was inspired by the pork belly ssam at Korean barbecue. So easy and delicious!

Homemade Creamy Buldak Ramen With Egg. #Еда #Вкусныерецепты #Ужин #Завтрак #Обед

Discover 21 Korean side dishes that'll transform your meals with bold flavors. Check out our fave recipes for quick, healthy, and delicious sides!

I will happily wonder the streets of Seoul until I find a food stall serving chewy, sweet and spicy tteokbokki! This popular Korean dish is one of my favorites to devour after a fun evening out with friends. And it’s very easy to make it at home! My tteokbokki recipe will make your tastebuds dance with its fiery gochujang and gochugaru based sauce.

This Cheese Tteokbokki features chewy Korean rice cakes smothered in a sweet and spicy gochujang sauce and molten cheese.

Soft and fluffy steamed bao buns filled with crispy Korean chicken – with full step-by-step instructions and video!

Korean Corn Cheese is a delightful dish that brings together the comforting flavors of sweet corn, creamy cheese, and a hint of sweetness, all topped with fresh green onions.

Bibimbap (Korean rice and vegetable bowls) that are better than my favorite restaurant version! Use steak, ground beef, chicken and more!

Gyeran Bap (Korean Egg Rice). A tasty, quick, simple rice bowl with fried egg, soy sauce, green onions, sesame seeds, sesame oil and butter.

Make fried Korean dumplings (yaki mandu) with this easy recipe. These little crispy pouches of deliciousness are filled with ground pork, vegetables,…