Leftover pot roast

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A stack of 2 Mississippi pot roast sliders on a white plate.

Turn leftover pot roast into irresistible Mississippi pot roast sliders topped with melty cheese and zippy peppers. It will be love at first bite.

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the cover of mississpi pot roast tacos is shown on a white plate

Indulge in mouth-watering Mississippi Pot Roast Tacos, featuring tender, flavorful meat, rich au jus gravy, and tangy pepperoncini peppers, perfect for a delightful dinner or lunch with the best leftover pot roast.

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a casserole dish with beef enchiladas in it and the words made with leftover pot roast

This delicious shredded beef enchiladas recipe is my favorite way to use leftover pot roast. These days you can't let anything go to waste - especially groceries. A super easy recipe that takes no time to whip up. Have Sunday roast leftovers? This is perfect for a busy weeknight. #beef #enchiladas #leftovers #potroast

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a large pot filled with soup on top of a stove

Using leftover pot roast with carrots, onions and broth, this is a delicous winter-y meal! Adding oranges is optional (if you don't like a slight citrus flavor).

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a close up of a sandwich on a cutting board with the words pot roast sliders

(#sponsored) Finding creative ways to re-invent food left in containers from last night's dinner not only helps to reduce waste and even helps save money - but it's also fun and when done right, off-the-charts delicious! And these Leftover Pot Roast Sliders and Mashed Potato Cakes are no exception! Get the complete recipe with ALL-NEW VIDEO on the blog!

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beef and noodles with parsley on top in a red sauce text overlay reads leftover roast beef recipes

There’s something about the flavor and tenderness of roast beef that screams next-day leftovers. But don’t think you have to stick to the same repeat of the night before. With a little creativity, a little extra prep time, and a few more ingredients, your Sunday roast will be given new life with these leftover roast beef recipes.

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beef and noodles are being cooked in a pot with carrots on the stove top

Ingredients2 tbsp vegetable oil1/2 large onion chopped5 medium carrots peeled and sliced3 stalks celery chopped1 (14.5 oz) can petite cut diced tomatoes drained2 cups leftover pot roast6 cups chicken broth1 (10 oz) beef consomme´8 oz egg noodles1/4 c

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