Marley spoon

Would you guess this elegant brown butter cheese ravioli dish can be prepared in under 30 minutes? With Martha & Marley Spoon meal kits, a busy weeknight is no longer an excuse for takeout! Ravioli is mixed with silky spinach and topped with a savory “dressing” of crispy-fried sage, shallots, and pine nuts. Sign up for meal kit deliveries today and receive fresh ingredients and trusted recipes at your door each week.

The ultimate late summer plate. Tender pork tenderloin is glazed in a sweet and tangy barbecue sauce that caramelizes creating a sticky, super flavorful coating. Served with a Yukon gold potato salad studded with pickled shallots and fresh parsley, all coated in a tangy mustard dressing.

Our test kitchen is a hive of creative energy. We love bringing big, bold, global flavours to life, and helping you level-up your cooking skills with clever tips, tricks and techniques. Enjoy this delicious recipe made with high-quality local ingredients, fresh seasonal produce and that special Marley Spoon twist.

Our Moroccan spice mix is mild enough for the entire family to safely enjoy - kids included! It gives lamb, a meat very at home with North African flavours, a lovely, fragrant dimension, particularly as it's also sauteed with crunchy almonds. The rice accompaniment features sweet, grated pumpkin and spinach. Once plated, the dish gets finished with sprinkles of chopped cucumber and crumbled feta, for delicious perfection.

We're in love with Persian cooking; the flavours... the colours... the way this exotic cuisine translates into delicious, easy weeknight dinners that everyone can enjoy. Mild spices are a signature, including the use of turmeric; even kids will get behind this fabulous meatball dinner. Wait! Did someone say meatballs? We are so here for meatballs in any guise, and we suspect you are too. Enjoy!

Did someone say "saucy tortelloni?" Now that we have your attention, prepare to be wowed. We tossed tender, cheese-stuffed pasta in a cherry tomato and cream cheese sauce, loaded with baby spinach. The creamy mix is topped with Parmesan cheese, and then broiled until a nutty crust forms on top. We serve the saucy skillet with crisp broiled green beans tossed in a sweet balsamic vinaigrette.

Packed with flavour and simple ingredients, this quick and easy butter chicken is a perfect weeknight dinner recipe.

This classic soup gets its name from the Italian phrase "minestra maritata," which means "married soup," a reference to the union of flavors. For this 20-minute meal, we're eloping! We found a way to achieve a ton of flavor in no time, thanks to ready-to-heat beef meatballs—no rolling required! The meatballs simmer with spinach, aromatics, and orzo in broth. The result is a no-fuss, one-pot soup that ticks all the boxes.

When you want everyone to eat up, and to eat up well, lure them with the mild, ever-popular flavours of Japan. Here, they're applied to a plate brimming with goodness, from the scrumptious teriyaki pork and lightly pickled vegetables to the charred broccolini and fluffy serves of rice. A light sprinkling of sliced spring onion and toasted sesames is the perfect oriental finishing touch.

We're trying a different meal service each month and this month we tried Martha Stewart's Marley Spoon. Come read my full, unsponsored review!