Mascarpone cake

Limoncello mascarpone cake is a deliciously soft and tender lemon cake infused with limoncello liqueur flavor. This Italian lemon cake is topped with a rich and creamy mascarpone frosting and tart lemon curd. Make this limoncello cake anytime you need a simple, but stunning dessert.

This Berry Mascarpone Layer Cake has layers of fluffy vanilla cake, fresh berry filling and mascarpone whipped cream frosting! It's light, fruity and perfect for spring!

Award-winning Mascarpone Pound Cake is a dense, buttery, & moist pound cake recipe with a fine, tender crumb & crusty outside and top.

This Mascarpone Cake with mixed berries is extremely soft and moist — and all you need to do is bake it and serve it straight from the pan. It’s excellent as a coffee cake for breakfast or as a dessert with a scoop of ice cream on the side.

Soft layers of espresso-soaked genoise sponge cake in between layers of whipped mascarpone cream frosting

Deliciously moist, this cornbread cake has the aroma of fresh cornbread, slathered generously with a rich, salted honey butter frosting!

A tender, bright, and flavorful limoncello cake topped with creamy mascarpone frosting and a generous layer of lemon curd. This cake is easy to make and a delicious crown pleaser.

This simple tiramisu cake recipe will make your next birthday or celebration cake a hit. With its irresistible layers of soft and fluffy sponge and creamy mascarpone frosting, it's a crowd-pleaser!

This rustic Italian dessert is perfect for fall.

simple pistachio cake topped with whipped honey mascarpone and strawberries yield: 1 (10") cake