Nigerian recipes

Skewers of thinly sliced meat, oven-grilled and doused with yaji spice. There's nothing quite like suya. It's unique taste is irresistible! It's lip-smacking, finger-licking good!

I have put together the list of 10 best Nigerian food you should try and which I can’t live without. Apart from the rich Nigerian culture, Nigeria is blessed with different types of delicious dishes that are affordable, hearty and requires the most basic kitchen staple ingredients.

Efo riro also called Nigerian spinach stew is a delicious Nigerian vegetable soup recipe that’s unbelievably easy to make. Traditionally made

Moi moi a delicious steamed puréed bean dish usually found in West African menu. It is usually referred to as bean cake or bean pudding. Blender moi moi is hassle free because it is made in the blender and steamed on the stove top. This mouth watering goodness will delight your tastebuds and the best part it's easy to

Discover the rich and diverse flavors of Nigerian cuisine with our collection of 35 mouthwatering Nigerian food recipes. From classic dishes like egusi soup and Nigerian stew to tantalizing fufu recipes, our blog is your ultimate guide to exploring the authentic tastes of African cooking. Join us on a culinary journey and indulge in the best of West African food!

If you’re tired of the same old, let’s take a culinary journey to the west coast of Africa. Nigerian Food is aromatic, colorful, and full of flavor. Besides jollof rice, there are many delicious staples. From hearty and rich stews and soups to savory staples, you’ll enjoy every single bite of these traditional meals.

Nigerian coconut fried rice with cucumber and chicken

It's more than jollof rice.

Spiced and cooked in flavorful tomato and pepper purée, Nigerian jollof rice is a well-loved, classic West African versatile side dish. | all-thats-jas.com | #glutenfree #vegan #vegetarian #sidedish #recipe #recipes #jollof #nigerian #flavorfuldishes #homemade #easy #WestAfrica #spices #goodfood #ethnicfood #dinner

Egusi soup stands out with its rich flavours and cultural significance. This delectable dish, made with ground melon seeds, various vegetables, and a blend of aromatic spices, holds a special place in the hearts and taste buds of Nigerians. In this article, we'll take you on a culinary journey through the steps of preparing an authentic Nigerian Egusi Soup that will leave your taste buds dancing and your cravings satisfied.