Polish babka easter bread

In my family Easter has always included many of our Polish traditional dishes. From kielbasa, to coloring hard boiled eggs, butter lamb to desserts like babka- a personal favorite. Babka is a Polish sweet bread that has raisins in it and is either served plain, or topped with a sweet syrup or icing. Give this babka recipe a try! Happy Easter!

Polish Babka - A traditional bread served on Easter morning.

Paska is a slightly eggy and sweet Ukrainian Easter bread flecked with raisins that has been passed down through my family for generations.

For the past few days I just felt like working with dough. In preparation for Easter, I made 3 different kinds of Easter bread and pierogies...

Polish Babka Bread is a sweet leavened bread made from a rich buttery dough.

Many different versions of this rich bread, laced with rum syrup and drizzled with icing, are served at Easter in Polish households. It's such a tradition, and so well-loved, that there are probably as many babka recipes as there are Polish bakers! This particular recipe was inspired by one in our 1990 200th Anniversary Cookbook, which includes a wealth of recipes and information from cultures around the world. You'll notice that, despite being made with yeast, it's an easy batter bread…

Cheese Babka - #TwelveLoaves

babka bread | Babka, Easter Bread and Family Traditions

For the past few days I just felt like working with dough. In preparation for Easter, I made 3 different kinds of Easter bread and pierogies...

Nothing is more delectable than the smell of yeast bread baking. Here are two great sweet bread recipes: Russian Easter bread is finer-grained, with the traditional candied fruit, while Polish babka is a lighter raisin bread.

Baked in spring form pan

This easy Polish babka recipe requires no kneading and only takes one rise. This slightly sweet bread with raisins is traditionally served for Easter.

I always wanted to try a Babka recipe, to taste the difference between Paska (Ukrainian Easter Bread) and the very popular Babka. This year I finally baked Babka and everyone loved its taste and texture.The recipe is basically the same as for Paska, but it requires 2x the amount of yeast and butter, 1/2 the amount of flour, but same amount of sugar, which you may decrease to your taste.

The Polish babka pomarańczowa is an orange-flavored bundt cake eaten for Easter. This traditional Easter cake is easy to make at home.

Placek (plah-sek) in Polish just means cake, but placek around Buffalo (and probably other cities with a high Polish population) refers to ...

Ukrainian babka is a favorite slightly sweet yeast bread usually served at Easter. Learn how to make it easily with this traditional recipe.

Easy Polish Easter Babka (Babka Wielkanocna) - Polish Housewife

Traditional Easter Bread Recipes from all over the globe, each bringing their particular spin on a celebratory spring bake.

Looking for Polish babka cake recipe? Check out this authentic Polish bundt cake recipe that you traditionally make for Easter.