Polish babka

Polish Bobka Easter Bread is a polish bread. This Easter bread is an easy sweet bread you can make. Make this bobka recipe a part of your Easter tradition.

Easy chocolate babka recipe! Moist & pillowy bread swirled with rich dark chocolate in every bite. Follow this simple step-by-step tutorial!

In my family Easter has always included many of our Polish traditional dishes. From kielbasa, to coloring hard boiled eggs, butter lamb to desserts like babka- a personal favorite. Babka is a Polish sweet bread that has raisins in it and is either served plain, or topped with a sweet syrup or icing. Give this babka recipe a try! Happy Easter!

Many different versions of this rich bread, laced with rum syrup and drizzled with icing, are served at Easter in Polish households. It's such a tradition, and so well-loved, that there are probably as many babka recipes as there are Polish bakers! This particular recipe was inspired by one in our 1990 200th Anniversary Cookbook, which includes a wealth of recipes and information from cultures around the world. You'll notice that, despite being made with yeast, it's an easy batter bread…

Polish Babka Bread is a sweet leavened bread made from a rich buttery dough.

This Sand-cake Babka is the easiest recipe ever (no yeast required!)

This homemade cheese babka made with a enriched eggy dough has a sweetened cheese filling flavored with lemon for a delicious Easter bread.

Polish Potato Babka, or Babka Ziemniaczana, is a traditional and comforting dish. This savory potato cake is a beloved part of Polish cuisine.

Polish Babka - A traditional bread served on Easter morning.

Babka poznańsska a pound cake-like babka that includes potato flour

Polish Easter Sweet Bread is like babka, but it's not as sweet. Instead, it's a buttery bread, studded with golden raisins and topped with sweet crumbs.

Made with a rich brioche-like dough, the Chocolate Babka is a traditional Polish bread or cake. The sweet-braided bread filled with melted chocolate and topped with sugar syrup is irresistible!

Poppy Seed Babka is a delicious buttery poppy seed cake. No need to ground poppy seed, uses only one bowl- isn't it a perfect cake?

Sweet Bread Dough makes 2 Babkas using 9x4.5 inch loaf pan. Use 1/2 of the sweet bread dough for one babka.8 Servings per loaf.

We grew up getting our babka from a local Polish Deli. It wasn't until later on that we began making it ourselves. We love a good chocolate babka, but this sweet cheese babka, with swirls of rich cream cheese filling and piles of crumble on top, will always take first place.

If bread and cake got together, fell in love and had a baby... this would be it! It is a yeast bread that is just sweet enough and almost has the texture of a traditional cake. It is amazing that this even works the way it does.

A babka is a sweet braided bread which originated in the Jewish communities of Poland and Ukraine. My memories of babka is that I loved it when my grandma came to visit with babka when I was a chil…

Happy Belated Easter to everyone! Our Bread Bakers Tuesday falls just a couple days after Easter this year, but our theme is still East...

Babka has been on my to-bake list for years. Even after I grew comfortable with baking yeasted breads, babka seemed like a big project. I've bookmarked a few recipes, but this one looked so easy I jumped on it almost right away. King Arthur Flour writes that the bundt shape is supposed to be reminiscent of a grandmother's skirt. The dough comes together easily in a stand mixer, and the two risings are brief. What you get is a rich bread that is a bit like cake, in the style of brioche, but…

It's the warm and fudgy family dessert we all crave.