Portuguese custard tart recipe

Egg tarts are Portuguese pastries that are popular all over the world. They are made with a sweet crust and filled with rich egg custard. While they can be eaten at any time of day, they are often served as a dessert. If you're looking for an easy and delicious pastry to make, egg tarts are the perfect choice!

This is the authentic Portuguese Custard Tarts recipe, used by a bakery in Lisbon. The recipe is easy to follow, a few tips will make your tarts a success.

This Portuguese Custard Tarts recipe gives you many, perfect little sweet & creamy tarts that are enjoyed around the world.

Treat your loved one with a high-class sweet treat. These Valentine's Portuguese custard tarts are easy to make and worth the effort! They're crispy, creamy, and stuffed with delicious vanilla and caramel flavors.

Delight in the simplicity and richness of these Portuguese Custard Tarts, a traditional favorite featuring key ingredients like all-purpose flour, sea salt, butter, milk, sugar, cinnamon, vanilla extract, and egg yolks. Perfect for a sweet indulgence!

Portuguese custard tarts with puff pastry, With a cinnamon and citrus flavored custard nestled in a flaky puff pastry crust.

Countless people visit Lisbon every year in search of pastéis de nata. Bring them to life in your own kitchen with this Portuguese custard tarts recipe!

Countless people visit Lisbon every year in search of pastéis de nata. Bring them to life in your own kitchen with this Portuguese custard tarts recipe!

How to make Portuguese Egg Tarts. A Portuguese Egg Tart has a crunchy layered crust with a creamy custard filling. Serve for a brunch, snack, hostess gift and more! They are pretty, so tasty and vegetarian.

You can make your own puff pastry, but life is a little too short.