Raitha recipes

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a bowl of soup with onions and cilantro on a white wooden table next to a red and white checkered towel

Onion raita is a cooling yogurt side dish or dip that's almost essential with spicy Indian food like curries, biryani and kebabs. This is an easy no-cook recipe that you can make in ten minutes flat with ingredients that you will probably already have in your fridge and pantry.

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two bowls filled with food sitting on top of a wooden table next to each other

How many calories does one serving of Boondi Raita have? One serving of Boondi Raita gives 69 calories. Out of which carbohydrates comprise 18 calories, proteins account for 15 calories and remaining calories come from fat which is 36 calories. One serving of Boondi Raita provides about 3 percent of the total daily calorie requirement of a standard adult diet of 2,000 calories. See boondi raita recipe | boondi ka raita | easy boondi raita | chatpata boondi raita |with 21 amazing images…

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a person cutting into food in an orange bowl

✨ Sannata Raita ✨ सन्नाटा रायता ✨ Uttar Pradesh and Bihar Traditional Food Sannata Raita Recipe: Curd/ Yogurt 400g Salt Red Chilli Powder 1/2 Tsp Green Chillies 2 Water 400ml Boondi 1 Cup Diya 1...

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a white bowl filled with broccoli soup on top of a wooden table next to napkins

Palak Raita is a refreshing vitamin, mineral and protein-packed yogurt dip made from fresh spinach and yogurt, tempered with cumin. This is one of my family favourites and we love to serve the Palak Raita, as a salad or along with Parathas or as a side dish along with a main course meal. Did you know: Spinach is one the many green leafy vegetables that have been recommended by nutritionist over the years to avoid the risk of developing diabetes. Know more If you like this recipe, you can…

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a small bowl filled with white sauce next to some onions and green leaves on a table

Raita is simple condiment / side dish made with plain yogurt/curd, the best to go with any biryani or pulao. It has many variation, often seasoned with veggies, herbs and spices. The most simplest form is onion raita, we tamilians call it vengaya pachadi, a must in our home every sunday as a side dish for biryani. Today i will...

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a bowl filled with soup sitting on top of a wooden table next to a brown and white napkin

Give this delightfully tangy and sweet raita a try. The Carrot Amla Raita Recipe is prepared with ground amla & coconut & mixed along with carrots in a bowl of curd. Amla are a rich source of Vitamin C, Calcium, Phosphorus and Iron. It enriches hair growth, aids in eye care and improves metabolic activity.

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