Recipes using beef cube steak

Tender melt in your mouth smothered cubed steaks that are oven baked in a creamy mushroom gravy.

Have you ever wondered what to do with that cube steak in your fridge? Well, you're not alone. Cube steak is a less tender cut of beef that is usually used for stewing or frying. However, there are many other uses for this versatile meat. With a little creativity, you can turn cube steak into a delicious and hearty meal.

How do you cook cube steaks in the oven? It's unbelievably easy and the ingredients are easy to find. This family friendly, budget friendly dinner recipe is perfect for a busy night. Made with simple ingredients, this dinner will make everyone lick their plates.

This recipe for my Easy Swiss Steak only calls for a handful of ingredients and is the perfect way to turn cubed steak into super tender Swiss steak with tomato gravy.

[Updated 2019 with new recipes] I read an interesting article on The New York Times site about beef cube steak and it mentioned that sales increased by 10% in the last quarter of 2008. This is surely a sign where the economy's at and signaling a growing interest in budget…

Slow Cooker Cubed Steak with Gravy is the epitome of comfort food, offering a no-fuss approach to a tender, savory meal that feels like a warm hug in a dish. This recipe transforms cubed steak

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Embrace the ease and comfort of this dish, perfect for anyone looking to simplify their cooking process without sacrificing depth of flavor.

Do you have cube steak in the freezer? These easy, tender cube steak recipes are an awesome way to put that beef to use!

Cube Steak Mushroom Casserole - I Am Homesteader