Recipes using shredded wheat cereal

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Not sure if this phenomenon is unique to our house, but there are certain people who outright refuse to eat the last ⅓ of a box of cereal, referring to it as "the dregs" and open a new box, leaving the partially filled "old" box right beside it. Consequently, at any give

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made these for snacktime today and they were sooo good! i was looking for something to do with the shredded wheat shards at the bottom of the bag and this was perfect. i used half whole wheat/half white flour and they were YUM! Healthy Apple Cinnamon Oatmeal, Apple Cinnamon Oatmeal Muffins, Cinnamon Oatmeal Muffins, Caramel Apple Muffins, Shredded Wheat Cereal, Wheat Muffins, Apple Pie Muffins, Wheat Cereal, Healthy Muffin

You know when you eat a box (or bag if you are in to malt-o-meal like I am) of shredded wheat, frosted or not, you always end up with a bunch of shredded shredded wheat crumbs. My kids like to call it magic dust and they will gladly pour the stuff in their bowls. But my amazing friend Jenny gave me a better use for the stuff: Shredded Wheat Muffins. I've made them twice now in two variations. I made an orange-cranberry muffin and an apple-cinnamon with streusel topping. I did have troubles…

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We had a box of shredded wheat cereal that no one was going to eat (basically because it tastes like straw...). I knew there must be a baking use for it...here is one of two recipes I made (the other is shredded wheat bars). These are yummy and bear no resemblance to straw in any form.150g/5.3 oz shredded wheat cereal 200g/7 oz dark chocolate chips - divided into two amounts225g/8 oz butter, softened225g/8 oz sugar180g/5.3 oz brown sugar2 large eggs2 teaspoons vanilla extract330g/11 .6 oz…

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