Red pepper almond sauce

The new instant noodles — a Momofuku dupe — are already all over TikTok.

When we say this roasted red pepper sauce goes on everything—we mean it! From pasta, to chicken, fish, sandwiches and veggies, you can enjoy this delectably rich and hearty sauce on all your favourite dishes. Made with roasted red peppers, almonds, sundried tomatoes and garlic, you'll love having this sauce on hand to add to any dish.

Smoky peppers and toasted almonds form the base of this simple sauce. For a simple sauce that would give flavor and richness to grilled chicken breasts, we grilled red bell pepper quarters until softened and well charred and then built the base of the sauce in the food processor. Toasted almonds added richness and texture; toasted sesame oil provided nuttiness and depth; and smoked paprika, cayenne, minced garlic, and sherry vinegar contributed complexity. We blended the peppers with the…

A brine keeps boneless, skinless chicken breasts juicy over the fire. But with the aid of a couple of extra ingredients, that liquid can add savory depth and encourage browning, too.

Our favorite Roasted Red Pepper Sauce! Top it on eggs, potatoes, sandwiches, pizzas, burgers, salads, bowls, and beyond. YUM.

Romesco sauce is a robust Spanish blend of roasted red peppers and almonds, ideal for enhancing grilled meats, vegetables, and as a spread.

Romesco Sauce is delicious, tomato-based, comes together quickly and keeps well. Great with grilled and roasted meat, as a dip or spread.

Easy Smooth Romesco Sauce with roasted red peppers. tomato, almonds and garlic. A bold snappy sauce perfect for pasta, chicken, eggs and more. Vegan/Vegetarian