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Roast Beef

Discover Pinterest’s 10 best ideas and inspiration for Roast Beef. Get inspired and try out new things.

French Onion Roast Beef Sliders, easy appetizer recipe with roast beef, caramelized onions, and Swiss cheese the best for tailgating and game day parties!

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68 · 40 minutes · Our Dutch Oven Pot Roast recipe is an easy chuck roast recipe with so much flavor! We guarantee you'll love this fall-apart tender pot roast.

9 ingredients

Meat
  • 3 lb Chuck
Produce
  • 4 Carrots cut longways
  • 2 tbsp Garlic powder
  • 1 Onion
  • 1 sprig Rosemary, fresh
Canned Goods
  • 3 cups Beef stock or chicken stock
Baking & Spices
  • 1 tsp Pepper
  • 2 tsp Salt
Beer, Wine & Liquor
  • 1 cup Red wine
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This Crock Pot Chuck Roast or Pot Roast recipe, with roasted potatoes and carrots, is so juicy and tender, no one would ever believe how easy it is to make!

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This Easy Top Round Roast Beef Recipe is going to become a regular in your house after you see how easy it is to make. Our fail proof cooking method leaves you with a flavorful and tender roast that you prepared in five minutes.

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16 · 60 minutes · The aroma coming from the kitchen while this is cooking is heavenly. We chose to oven roast the recipe and it turned out amazing - perfectly juicy and moist. The rosemary and thyme herb mix is divine. When roasted, it forms an aromatic crust around the outer edge of the roast. Serve with a side of potatoes and carrots for a fabulous dinner.

8 ingredients

Meat
  • 4 lb Beef bottom round, roast
Produce
  • 6 clove(s) Garlic
  • 2 tbsp Onion flakes
  • 2 tbsp Rosemary, dried
  • 1 tbsp Thyme, dried
Baking & Spices
  • 1 tbsp Black pepper, cracked
  • 2 tbsp Sea salt, coarse
Oils & Vinegars
  • 1/2 cup Olive oil
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This Slow Cooker Roast Beef will become your favourite Sunday roast! So easy, fuss free, perfectly succulent beef served with the BEST gravy.

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It's so EASY to make this Beef Tenderloin recipe with the most delicious garlic & herb crust. Make juicy roasted beef tenderloin that melts in your mouth!

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64 · Slow cooking roast beef is the perfect way to bring out the best in a joint of topside

11 ingredients

Meat
  • 1 kg Topside or top round beef
Produce
  • 2 Carrots
  • 1 Onion
Canned Goods
  • 500 ml Beef stock
  • 3 tbsp Tomato puree
Baking & Spices
  • 6 tbsp Cornflour
  • 1 tsp Pepper
  • 1 tsp Salt
  • 2 tsp Sugar
Oils & Vinegars
  • 1 tbsp Olive oil
Beer, Wine & Liquor
  • 187 1/2 ml Red wine
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Lean and tender, this Eye of Round Roast cooked to a medium rare degree of doneness and sliced thin against the grain is a great economical roast beef choice for any special occasion meal.

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