Roasted garlic spread recipe

Roasted Garlic Butter is full of rich garlicky flavor and fresh chives. Incredibly versatile, this butter is perfect for rolls and fresh bread but is also great on chicken, steak, or veggies!

Spread deliciously mellowed Roasted Garlic Spread onto baguettes, pita chips or pretty much anything. So easy to make, you'll love it. You know that acronym KISS (keep it simple stupid)...sometimes I need to remind myself of that & take it back to the simplest of foods. This Roasted Garlic Spread is just that, simple food

Making roasted garlic butter is an easy way to seriously elevate your bread and butter game! Roasted garlic cloves provide tons of flavor to garlic compound butter in this five ingredient recipe. Make enough to serve a crowd, or shape smaller logs and freeze them for future use!

A Roasted Garlic Spread that is creamy as soft butter. Roasting garlic magically transforms the flavor into a nutty, mellow flavor.

Roasted Garlic Confit on the stove combines garlic cloves, olive oil, and fresh herbs, cooked until golden-brown perfection. Use this savory spread on crusty bread or whip it into aioli for a tasty addition to your meals. Learn how to make this easy, flavorful garlic recipe at routetolongevity.com

Roasted Garlic Butter is a flavorful butter loaded with roasted garlic and fresh parsley. Use it as a soft spread on bread or form it into a log and once chilled slice it into rounds and add to grilled steak, chicken, or fish. The garlic is slowly roasted in the oven until it's soft and creamy and then it's added to softened butter along with chopped parsley. That's it! But the flavor is amazing.

Homemade Roasted Garlic Butter - Foolproof Living

Garlic confit is a game-changer—soft, sweet and buttery garlic cloves slow-cooked in olive oil, perfect for spreading, tossing in pasta and more.

The best kind of olive oil dip for bread around! It's loaded with herbs and roasted garlic, making it SO flavorful! Put it out with your next cheeseboard or as a quick appetizer!