Roasted makhana

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Roasted Makhana / Masala Makhana (Makhana Snack Recipe) - A roasted makhana recipe that uses only a handful of indian spices, and takes only 10 minutes to make masala makhana (flavoured makhana). #makhana #roastedmakhana #snack #indiansnack #healthysnack #indianfood #indianrecipes

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the ingredients for this recipe are shown in bowls

Roasted Makhana is a quick and healthy snack that can made using fox nuts or phool makhana. Roasted Makhana is perfect to munch with a cup of coffee or tea, can be made in under 20 minutes. Learn to make Makhana Recipe with step by step pictures and video.

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Makhana chivda, or roasted makhana mix, is essentially a sweet and spicy Indian trail mix. It’s loaded with crunch and flavor. Made with crispy and crunchy makhanas (water lily seeds), chewy sweet raisins, spicy cashews, chewy coconut pieces, and feathery crisp curry leaves – this is a mix that’ll have you munching for more. Like…

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Roasted Makhana Chivda (Makhana Namkeen) is a healthy and delicious snack that can be served at tea time or can be munched throughout the day. It is low-fat, healthy, and gluten-free and can be served for vrat (Hindu fasting days) as well.

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Snack smart! Swap your bhujia for roasted makhana. Makhana is lower in calories and fat, packs a fiber punch, and offers plant-based protein and essential minerals. Plus, it's still crunchy and delicious! #healthyswaps #makhana #snackingsimplified #bhujiya #fittiansofficial Here are some additional tips: - Roasting is key: Choose roasted makhana over fried varieties for the healthiest option. - Spice it up: Season your makhana with herbs, spices, or a touch of olive oil for added flavor…

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