When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Salmon terrine recipes

Discover Pinterest’s 10 best ideas and inspiration for Salmon terrine recipes. Get inspired and try out new things.
Smoked salmon terrine. #Salmon #TerrineRecipe

Julie Goodwin's smoked salmon terrine recipe

7 ingredients

Seafood
  • 100 g Anchovies, white
  • 800 g Smoked salmon
Produce
  • 1 Capers and dill
  • 1/4 cup Dill, lightly packed fresh leaves
  • 2 tbsp Lemon rind
Condiments
  • 1/4 cup Baby capers
Dairy
  • 400 g Butter, unsalted
Ok, someone will have to hit me side the head with a 2x4 to see if I'm dreaming - or if I've gone to heaven!        WOW!!!   Smoked Salmon Gateau

Layer fish with lemon cream cheese and a gravadlax dressing of brandy, dill and mustard for a sensational centrepiece

16 ingredients

Seafood
  • 700 g Pre-sliced smoked salmon
Produce
  • 3 Dill, leaves from sprigs of fresh
  • 1/2 Lemon, juice of
  • 1 Lime, wedges
  • 1 heaped tbsp Shallot
  • 8 Watercress, sprigs
Condiments
  • 1 heaped tsp Dijon mustard
  • 1 squeeze Lime juice
Baking & Spices
  • 1/2 tsp Demerara sugar
  • 1 heaped tsp Mignonette pepper
Oils & Vinegars
  • 50 ml Olive oil
  • 1 Olive oil, extra virgin
Dairy
  • 350 g Cream cheese, full-fat soft
  • 100 ml Creme fraiche
  • 1 284ml carton Whipping cream
Beer, Wine & Liquor
  • 50 ml Brandy
Whip this up in just 10 minutes, whack it in the fridge to chill and you’ll have set-to-impress appetisers ready in no time!

Only 10 minutes of prep required. - by Fast Ed

8 ingredients

Seafood
  • 300 g Smoked salmon
Produce
  • 2 Avocados, small
  • 2 Lemons, Juice of
  • 1 Micro herbs, Mixed
Baking & Spices
  • 1 Paprika
  • 1 Sea-salt flakes and freshly ground black pepper
Dairy
  • 200 g Cream cheese
  • 2 tsp Horseradish cream
Chunks of meaty hot smoked salmon add texture to this show-stopping centrepiece.

1523 · Making a smoked salmon terrine couldn't be simpler with this speedy recipe. Make it ahead and it'll keep for up to three days in the fridge.

8 ingredients

Seafood
  • 500 g Smoked salmon
  • 300 g Smoked salmon, flaked hot
Produce
  • 1 small handful Dill
  • 1 Zest and juice 1 lemon
Condiments
  • 2 tbsp Horseradish sauce
Baking & Spices
  • 1 1/2 tsp Pink peppercorns
Dairy
  • 1 300g tub Philadelphia cream cheese
  • 125 ml Whipping cream
Smoked salmon terrine comprises a creamy filling wrapped in smoked salmon slices. This classic recipe is perfect to serve at a party and leave guests breathless, first with its classy looks, then with its rich, versatile taste. With just a handful of ingredients, this delicious recipe is easy to make. Make this rich and tasty recipe with your family. #smokedsalmonterrine #salmonterrinerecipe #smokedsalmonstarter #salmonmousse #smoked salmon mousse #terrinerecipe #partyrecipes #...

2 · Smoked salmon terrine comprises a creamy filling wrapped in smoked salmon slices. A perfect smoked salmon starter for Christmas. Serve with salad and crackers.

7 ingredients

Seafood
  • 400 g Smoked salmon, slices
Produce
  • 1 handful Dill
  • 1 Lime, juice of
Condiments
  • 30 ml Wholegrain mustard
Dairy
  • 300 g Cream cheese
  • 120 ml Creme fraiche
Other
  • 4 sheets Leaf gelatine
How to make a salmon terrine | delicious. magazine

Learn how to make a salmon terrine with this step-by-step recipe guide. Once you know how, it'll stay in your Christmas recipe repertoire for years to come.

3 scallions, coarsely cut + for garnish 6 oz (170 grams) good quality smoked salmon 8 oz (225 grams) soft cream cheese 2 Tbs heavy cream or milk 1 tsp fresh lemon juice 1 Tbs fresh lemon zest 1 Tbs capers, drained ½ tsp freshly ground black pepper Salt to taste For the wrapped mousse: 2 oz (55 grams) smoked salmon For serving: Crackers, lemon wedges

Good quality smoked salmon is a true delicacy that can be used and served in numerous ways. Here is a recipe for a tasty and easy to prepare smoked salmon mousse, with two serving suggestions: serv…

A recipe that everyone should have in their repertoire, this salmon terrine comes with burst of quick pickled celery to cut through the creamy richness.

3 · A recipe that everyone should have in their repertoire, this classic salmon terrine comes with a burst of quick pickled celery to cut through the creamy richness. A real showstopper for your festive table or dinner party. We’ve got mini versions too which would work well as a dainty starter.

17 ingredients

Seafood
  • 2 200g) hot-smoked salmon, fillets hot
  • 500 g Smoked salmon
Produce
  • 4 Celery sticks, large
  • 1/2 bunch Chives
  • 1 small bunch Dill
  • 2 Spring onions
  • 1 Zest and juice 1 lemon
Condiments
  • 11 2 tbsp grated horseradish from a jar
Baking & Spices
  • 30 g Caster sugar
  • 2 tbsp Pink peppercorns
Oils & Vinegars
  • 30 ml Cider vinegar
  • 1 Sunflower oil
Bread & Baked Goods
  • 1 Caper berries and toasted baguette slices to serve
Dairy
  • 1 200g tub Creme fraiche
Frozen
  • 1 1/4 Litre loaf tin or terrine
Other
  • 2 X 280g tubs full fat cream cheese (we like philadelphia)
  • You’ll also need…