Sauce plating technique

Five easy ways to style food with sauce - these sauce plating techniques create a beautifully styled plate that looks as good as it tastes.

Viandes sauce rouge et legumes de chef Inconnu

Confit chicken maryland braised cabbage and spinach, potato fondant, spiced carrot purée, chicken cream jus

Bison Striploin with Romesco Sauce and Rapini | Noble Premium Bison

If anyone was wondering...yes, there's a slight degree of cheesecake fatigue at this end...three lots of dinner guests in seven days! But all good learning experiences and chances to try new techniques etc. This time it's a raspberry and white chocolate cheesecake (always with white chocolate it seems! Need to start trying new flavours too instead of sticking to these safe options) with fresh berry sauce, the most delicious lemon sorbet, dark chocolate collars and fresh fruits. I punched out…

Greg Greenfield na Instagrame: „Bistro steak, sweet potato chips, bearnaise, broccolini. * Hope everyone is doing well around the world. Times are hard and you gotta stay…“

4th Place Most popular photos @cookniche - March 2017 5,633 likes Beef, forbidden rice, king trumpet adobo, pea parsley puree, miner's lettuce, green garlic vinaigrette, garlic roots and chips - by @karloevaristo Join our Cookniche community for chefs, food lovers, enthusiasts, photographers, food designers and all those who work with and around food Direct link in bio.