Savory monkey bread

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a pan filled with chicken wings and garnished with parsley on the side

We love the holidays, but sometimes, it can be hard to get away from the endless sweets around. Cookies and candy canes, cinnamon buns and pies — even the popcorn ends up being caramelized or coated in sugar. Monkey bread is no exception — we tend to find it doused in syrups and sweeteners. As much as we love the sweet stuff, sometimes your blood sugar needs a break, which is why we’ve rounded up some delicious savory monkey bread recipes. Monkey bread is an awesome dish to have around the…

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Pioneer Woman Cheesy Monkey Bread

Pioneer Woman Cheesy Monkey Bread is made with salted butter, buttermilk biscuits, dill Havarti cheese, and fresh parsley. This easy Cheesy Monkey Bread recipe creates a tasty appetizer or snack that takes about 45 minutes to prepare and can serve up to 8-10 people.

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here and cheese monkey bread is an easy, delicious snack for the whole family to enjoy

The term “monkey bread” was first used in Southern California in the 1940s. Most commonly known as “pull-apart bread,” it refers to a rich bread formed into separate pieces of yeast dough. Ours is a savory twist on the classically sweet crowd pleaser with four different flavors all baked into the same loaf. Your crew

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a casserole dish with ham and cheese in it on a marble counter top

This savory breakfast monkey bread is the perfect hearty breakfast that kids and husbands alike will love. I know I have seen the sweet cinnamon sugar monkey bread recipe floating...Read More

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