Scottish beef

We love this traditional Scottish beef stew. Its very simple and very much like how Scottish beef stew would have been cooked traditionally. I like to use the slow cooker for this beef stew as it creates the most delicious melt in the mouth stew and the kids absolutely love it! Its packed with nutritional wholefoods and you can serve it up alongside delicious seasonal vegetables too for an extra veggie boost. I like to serve my traditional scottish stew with creamy mashed potatoes to mop…

This delicious homemade dinner is the perfect dish for a cold winter evening! Scottish steak pie is made from a rich, chunky beef stew and buttery puff pastry. Everyone will love this comfort food!

Nick Nairn says that Scottish beef is some of the best in the world: "Our hardy wee beasts spend most of their time outdoors feeding on grass, and hav...

“Wherever I wander, wherever I rove; the hills of the highland forever I love" —Robert...

Scotland has so many savory dishes and desserts to try from the wonderful to the weird. Make sure you try these traditional Scottish foods!

This traditional Scottish beef and dumpling stew is a lovely recipe to cook up at this time of year. It’s a lovely recipe to warm up the family in the Autumn and Winter months. The melt in th…

An easy recipe for the traditional Scottish tatties & neeps dish called clapshot. Perfect to serve at a Burns Supper with haggis or Sunday Dinner with sausages, veg & gravy.

With ground beef and carrots cooked in a thick rich ale gravy,this mince and tatties recipe is proper comfort food with mashed potatoes.

Scottish Mince 'n Tatties!! "Great dish for the whole family!" @allthecooks #recipe #beef #dinner #casserole #potatoes #easy

From hearty stews to lighter fare, these savory Scottish recipes are traditional comfort dishes that are incredibly flavorful.

Hearty comfort food!

Slow cooker Scottish stovies. This slow-cooked dish has a taste of the Scottish highlands but is quick and easy. What is Scottish Stovies? Scottish Stovies is a traditional Scottish dish that is made with slow-cooking onion, potatoes, and beef or lamb in a saucepan. Stovies can be eaten with a variety of condiments such as…

Beef Olives are a traditionally British recipe that has been around since the middle ages! No one knows quite why they're called "beef olives", but it's basically a thin piece of beef wrapped around a filling like sausage meat or stuffing, or in our case, haggis or skirlie! This recipe makes two sausage stuffed and two haggis stuffed beef olives. You can easily omit the haggis and double the sausage ingredients, or change them all to a.stuffing or skirlie filling instead. It's up to you!

This hearty and delicious beef and ale stew, inspired by Gordon Ramsay, is the perfect comfort food for chilly days. It’s a simple, one-pot meal with tender beef, rich flavors, and wholesome veggies. Using everyday ingredients like dark ale and fresh herbs, this recipe offers a flexible, flavorful dish that’s easy to prepare and sure to satisfy.

How to make Scottish Stovies is actually a matter of debate. No Scottish Stovies recipe is the same! This hearty dish is a bit like a potato stew, and usually consists of onion, potatoes, other leftover roast vegetables, stock or gravy, and some form of leftover roast meat or sausage. It's a nostalgic favourite of many and often eaten on a Monday after a big Sunday roast and served with crusty bread or oatcakes. Read on for our recipe and possible variations, including vegetarian and vegan…

Bangers and mash recipe with bite-sized sausages over a roasted garlic mashed potato smothered in a beer and onion gravy. #bangersandmash #oniongravy

To celebrate the Blair Castle Highlanders Parade, the attraction’s chefs are recreating centuries’ old recipes found in the Castle’s archives. Recipe for Essence of Beef.

Mince and Tatties is a classic Scottish recipe that’s easy to make and incredibly delicious. Tender minced beef in a rich gravy served with mashed potatoes is total comfort food heaven!

The recipe is perfect for a thrifty and tasty mid-week family supper, and any leftovers can be made into little meat and potato (or meat and tattie!) pies for another meal or for the school (office) lunch box.

Mince and tatties is a Scottish name for ground beef and potatoes. The ground beef recipe includes gravy served alongside mashed potatoes and is so delicious!