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Seafood paella recipe

Discover Pinterest’s 10 best ideas and inspiration for Seafood paella recipe. Get inspired and try out new things.
Nourishing, vibrant, and served without pretension, paella has held a place of honor and practicality in Spanish homes for centuries. #easy #easyrecipes #quickandeasy #easyrecipesideas #dinner #supper #easydinner #easydinnerideas #easysupper #easysupperideas

Nourishing, vibrant, and served without pretension, paella has held a place of honor and practicality in Spanish homes for centuries. #easy #easyrecipes #quickandeasy #easyrecipesideas #dinner #supper #easydinner #easydinnerideas #easysupper #easysupperideas

Chez Ricardo, on raffole de la paëlla, ce plat de fête à base de riz et de safran traditionnellement cuisiné sur feu de bois.

32 · 90 minutes · Chez Ricardo, on raffole de la paëlla, ce plat de fête à base de riz et de safran traditionnellement cuisiné sur feu de bois. Voici notre plus savoureuse interprétation de cette spécialité espagnole.

18 ingredients

Ingredients
  • 1 litre (4 tasses) de bouillon de poulet
  • 45 ml (3 c. à soupe) de pâte de tomates
  • 2,5 ml (1/2 c. à thé) de paprika fumé doux
  • 2 fonds d’artichauts frais, coupés en fins quartiers
  • 1 pincée de safran
  • 340 g (3/4 lb) de hauts de cuisses de poulet, désossés et sans la peau, coupés en cubes
  • 45 ml (3 c. à soupe) d’huile d’olive
  • 1 oignon, haché
  • 2 gousses d’ail, hachées
  • 1 poivron rouge, épépiné et coupé en bâtonnets
  • 2 calmars sans les tentacules, parés et coupés en fines lanières
  • 150 g (5 oz) de saucisson chorizo, coupé en rondelles
  • 330 g (1 1/2 tasse) de riz à paëlla
  • 125 ml (1/2 tasse) de vin blanc
  • 340 g (3/4 lb) de grosses crevettes (16-20), décortiquées et avec la queue
  • 20 moules, nettoyées et parées
  • 75 g (1/2 tasse) de petits pois surgelés, décongelés
  • Quartiers de citron, au goût
Spanish Seafood Paella Recipe with Lobster, Shrimp, Clams and Mussels | CiaoFlorentina.com @CiaoFlorentina

15 · 45 minutes · Spanish Seafood Paella Recipe with Lobster, Shrimp, Clams and Mussels | CiaoFlorentina.com @CiaoFlorentina

21 ingredients

Meat
  • 2 links Chicken andouille sausage
Seafood
  • 2 Lobster tails
  • 1/2 lb Manilla clams
  • 1/2 lb Mussels, black
  • 1 lb Shrimp, wild large
Produce
  • 1/2 tsp Coriander, ground
  • 1/4 cup Flat leaf parsley
  • 3 cloves Garlic
  • 1 tsp Garlic powder
  • 1/2 cup Green peas
  • 1 Lemon, wedges
  • 1 Spanish onion
Canned Goods
  • 3 cup Shrimp stock or vegetable stock
Condiments
  • 1/2 cup Green olives
Baking & Spices
  • 1 tsp Red pepper flakes + more
  • 1 pinch Saffron threads
  • 1 tsp Sea salt + more
  • 1 tsp Spanish paprika, smoked
Oils & Vinegars
  • 5 tbsp Olive oil + more, extra virgin
Beer, Wine & Liquor
  • 3/4 cup White wine, dry
Other
  • 2 c Calasparra, risotto or forbidden white rice ((organic))
Spanish Paella

You can make authentic Paella in your own kitchen with simple ingredients like rice, saffron, vegetables, chicken, and seafood.

32 · 30 minutes · This simple Shrimp and Chorizo Paella is easy to make, has classic Spanish flavors and is an impressive crowd pleaser.

14 ingredients

Meat
  • 8 oz Spanish chorizo* (the kind that is dried and cured not mexican chorizo which is
Seafood
  • 1 lb Shrimp, raw
Produce
  • 4 cloves Garlic
  • 1 Onion
  • 1 Parsley, fresh
  • 1/2 tsp Red chili flakes
Canned Goods
  • 3 cups Chicken stock
  • 2 tbsp Tomato paste
Pasta & Grains
  • 1 1/2 cups Bomba rice or arborio* (paella rice)
Baking & Spices
  • 1 tsp Kosher salt
  • 1 tsp Paprika, smoked
  • 1 tsp Saffron threads
  • 1/2 tsp Turmeric
Oils & Vinegars
  • 2 tbsp Olive oil
Chicken Thighs and Shrimp Paella Recipe - made of shrimps, chicken thighs, homemade broth, saffron, paprika, peas, garlic and etc. Make this flavorful and delicious dinner recipe in just under 1 hour. Enjoy!

Chicken Thighs and Shrimp Paella Recipe - made of shrimps, chicken thighs, homemade broth, saffron, paprika, peas, garlic and etc. Make this flavorful and delicious dinner recipe in just under 1 hour. Enjoy!

Easy, delicious and flavorful Seafood Paella that you can make at home! And you don't need a paella pan!

1 · 85 minutes · Seafood Paella is a joyous, delicious and flavorful seafood recipe that you can make at home. With fresh shellfish, mussels, and other seafood this meal is packed with flavor! Fresh seafood cooks really quickly; be careful not to overcook. I know this is a seafood paella but I really love using chicken stock in this recipe. You can also use seafood stock.

20 ingredients

Meat
  • 1 cup Chicken of seafood stock
Seafood
  • 4 cups Chicken stock or seafood stock
  • 1/2 lb Mussels
  • 12 oz Shrimp, fresh
  • 1/2 lb Squid, fresh
Produce
  • 1/2 cup Cherry tomatoes
  • 5 cloves Garlic
  • 1 Lemon, wedges
  • 1 Onion
  • 1 Parsley, fresh
  • 1 Shallots
  • 2 cups Tomato, fresh
Canned Goods
  • 2 tbsp Tomato paste
Pasta & Grains
  • 2 cups Spanish paella rice
Baking & Spices
  • 1 Kosher salt and pepper
  • 3 tsp Paprika, smoked
  • 1 pinch Saffron threads
Oils & Vinegars
  • 4 tbsp Olive oil, extra virgin
Dairy
  • 2 tbsp Butter
Beer, Wine & Liquor
  • 1 1/2 cup White wine, dry
Spanish Paella

You can make authentic Paella in your own kitchen with simple ingredients like rice, saffron, vegetables, chicken, and seafood.

Best Paella Ever · i am a food blog

98 · 60 minutes · Paella even has its own emoji!

13 ingredients

Meat
  • 4 Chicken thighs, bone in skin on
  • 2 links Spanish chorizo
Seafood
  • 12 Clams
  • 10 Shrimp, large
Produce
  • 3 cloves Garlic
  • 1 Onion (minced, about 1 cup), small
  • 3 Tomatoes, medium
Canned Goods
  • 6 cups Chicken broth
Pasta & Grains
  • 2 1/2 cups Bomba rice
Baking & Spices
  • 1 tbsp Paprika, smoked
  • 1 Pepper, red or orange
  • 30 Threads saffron (lightly crushed, about 1/2 tsp)
Oils & Vinegars
  • 1/4 cup Neutral oil