Sesame tofu

Crispy Sesame Tofu is incredibly easy to make and tastes amazing! The tofu is baked in a unique way to make it crispy and then drenched in a sesame sauce.

This 35 minute Sesame Tofu is made simple with crispy, oven-baked tofu and a homemade sweet and savory sesame sauce. Vegan, Gluten-Free.

Sesame tofu is a quick and delicious main dish with crispy tofu covered in a sticky, sweet, and savory sauce. Try out this recipe to enjoy tofu with a bold flavor. {Vegan, Gluten-Free Adaptable}To make the dish gluten free, use tamari to replace soy sauce, use rice vinegar to replace Chinkiang vinegar, and use dry sherry instead of Shaoxing wine.

This savory and sticky sesame tofu is a great alternative to ordering takeout! It's a fast and delicious meal you can make any night of the week.

Crispy baked tofu coated in a sweet, spicy, garlicky sesame sauce. Vegan, gluten-free, naturally sweetened, and ready in just 30 minutes!

This is my favourite way to eat tofu - if you’re not a tofu lover, this will convert you! The tofu is pan fried until crispy and then tossed with a sticky and spicy sauce - it is so more-ish!

Delicious, crispy oven baked crunchy tofu that is soft and chewy from the inside and coated with sweet and spicy sticky sesame sauce - perfect to serve with rice or to enjoy as appetizer.

This sesame tofu is crispy, chewy, and saucy! It’s baked until golden-brown perfection and tossed in a sticky marinade featuring sesame oil, ginger, and lime.

Healthy sesame tofu recipe, air fry or bake it before coating in an oil-free sticky garlic ginger sesame sauce. Crispy golden around the edges using maple syrup instead of honey, gluten free and vegan!

Sesame tofu is a quick and delicious main dish with crispy tofu covered in a sticky, sweet, and savory sauce. Try out this recipe to enjoy tofu with a bold flavor. {Vegan, Gluten-Free Adaptable}To make the dish gluten free, use tamari to replace soy sauce, use rice vinegar to replace Chinkiang vinegar, and use dry sherry instead of Shaoxing wine.