Sourdough discard cinammon rolls

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a pan filled with cinnamon rolls covered in icing

Do you have a sourdough starter that you're not sure what to do with? These Sourdough Discard Cinnamon Rolls turn out light fluffy and delicious.

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two cinnamon rolls with icing on top and the words easy sourdough discard cinnamon rolls so soft and gooey

Indulge in the perfect blend of sweet and tangy with these cinnamon rolls made from sourdough discard. This delightful recipe transforms leftover sourdough into a fluffy, flavorful treat that’s perfect for breakfast or brunch. Each roll is filled with a rich cinnamon-sugar swirl and topped with a creamy glaze, offering a delicious twist on a classic favorite. Whether you're a seasoned baker or a sourdough enthusiast, these rolls are a must-try for anyone looking to elevate their baking game…

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a skillet filled with cinnamon rolls on top of a table

Sourdough discard cinnamon rolls are a great way to incorporate discard in a quick, decadent treat. It's everything we love about traditional cinnamon rolls.

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cinnamon rolls with icing on top and the words fluffy sourdough cinnamon rolls

Indulge in the perfect blend of sweet and tangy with these fluffy cinnamon rolls featuring a delightful sourdough twist. This recipe takes the classic comfort of cinnamon rolls to a whole new level, combining the rich, buttery layers you love with the unique depth of flavor that only sourdough can provide. Whether you're a seasoned baker or a sourdough enthusiast, these rolls are sure to become a favorite in your kitchen. Perfect for a cozy breakfast or a special brunch treat, each bite is a…

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an image of some cinnamon rolls in a white dish with the words overnight sourdough di

These fluffy cinnamon rolls made with sourdough starter have a gooey cinnamon filling, cream cheese frosting, and a slightly tangy flavor. Let them rest overnight and bake in the morning for the most delicious breakfast treat!

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cinnamon rolls with icing in a pan

These Sourdough Cinnamon Rolls are the perfect project. They come together super easily, are impossibly soft and fluffy, and are finished with a smooth cream cheese frosting.

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An overhead photo of homemade sourdough cinnamon rolls in a round springform pan.

These soft and fluffy sourdough cinnamon rolls are the perfect treat for any occasion! They feature a homemade sourdough brioche dough with rich cinnamon-sugar filling, topped with cream cheese frosting. This recipe uses sourdough starter for natural leavening, creating the perfect texture. This recipe includes overnight instructions and you can even freeze them!

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some cinnamon rolls in a pan on a table with the words homemade recipe 54 sourdough cinnamon rolls

Ever since starting a sourdough starter I’ve wanted to come up with a cinnamon roll recipe. I tried a couple times with tough and not so yummy results in the past so I just thought I wasnR…

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cinnamon rolls with icing in a pan

The lightest fluffiest sourdough discard cinnamon rolls with a light cream cheese frosting, tested to perfection.

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cinnamon rolls with icing sitting on top of a cooling rack

These Sourdough Discard Cinnamon Rolls are soft, fluffy, fragrant, ooey-gooey and so delicious. A great way to use up your sourdough discard, these rolls come together with simple pantry staples and are easy to throw together same day or the night before and bake up the next morning. The vanilla bean cream cheese icing seals the deal and makes them totally irresistible!

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a muffin with icing on a plate next to other muffins

***As an amazon affiliate this post may contain affiliate links. Which means I may receive a commission for qualifying purchases. I will only recommend products that I personally love and use.***Mix wet ingredients together in mixer with hook attachment until combined:1/4 cup (57 g) unsalted butter, softened 1 egg yolk 1/2 cup (120 g) sourdough discard 1 cup (240 g) cold buttermilk or milk 1 teaspoon vanillaWhisk dry ingredients:400 grams ap flour- roughly 3 1/4 cups (I have updated this…

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a pan filled with cinnamon rolls next to a cup of milk and some other items

These sourdough discard cinnamon rolls only take 30 minutes to make from start to finish! Recipe and video

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some cinnamon rolls and other desserts on a baking sheet with the words sourdough di

These Sourdough Discard Cinnamon Rolls are soft, fluffy, fragrant, ooey-gooey and so delicious. A great way to use up your sourdough discard, these rolls come together with simple pantry staples and are easy to throw together same day or the night before and bake up the next morning. The vanilla bean cream cheese icing seals the deal and makes them totally irresistible!

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some cinnamon rolls with icing and powdered sugar

A true Sourdough Cinnamon Roll - long-fermented, slightly tangy, and no commercial yeast. These cinnamon rolls feature a tender, vanilla-scented dough, an ooey gooey buttery cinnamon filling, and a delicious cream cheese glaze. They are so fragrant and flavorful and such a fun way to use that bubbly sourdough starter!

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two plates that have some food on top of them and one plate has an ice cream sandwich in it

An overnight bulk rise makes these soft and fluffy sourdough cinnamon rolls a breeze to make! With a layer of delicious cream cheese frosting and cinnamon in each bite, they are a delight to eat.

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there are many cinnamon rolls on the baking sheet

These Sourdough Discard Cinnamon Rolls are soft, fluffy, fragrant, ooey-gooey and so delicious. A great way to use up your sourdough discard, these rolls come together with simple pantry staples and are easy to throw together same day or the night before and bake up the next morning. The vanilla bean cream cheese icing seals the deal and makes them totally irresistible!

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