Spanish chorizo recipes
Discover Pinterest’s 10 best ideas and inspiration for Spanish chorizo recipes. Get inspired and try out new things.
Chorizo al Vino is a classic spanish recipe. Served in a traditional cazuela and served with some crusty bread and your taste buds will rejoice.
33 · Disfruta de la salchicha de España, sin importar dónde vivas cuando aprendas a hacer chorizo español en casa. Lo puedes cocinar fresco, por ejemplo en una barbacoa, o curar y secar y comer en rodajas con otras carnes y quesos.
8 ingredients
Beer, Wine & Liquor
- • 1 Chorro vino blanco
Other
- • 2 5 g sal de curado (rosa) (opcional, si vas a curar el chorizo (o 0,5g de sal nitro))
- • 3 Cda. pimentón de la vera
- • 1 Cda. sal
- • 800 g Cerdo (cabeza de lomo va bien)
- • 2 Dientes ajo
- • 200 g Grasa de cerdo (como el tocino sin piel)
- • 2.5 m tripas de cerdo
Arianna Naveda saved to horno
2 · 40 minutes · Spicy, creamy, and full of flavor! My Spanish potato and chorizo soup is simple to prepare and makes a satisfying and healthy dinner. Perfect for nights when you want dinner without any fuss.
13 ingredients
Meat
- • 4 slices Bacon
- • 8 oz Chorizo
Produce
- • 3 cloves Garlic
- • 1/4 cup Parsley, fresh
- • 1 White onion, large
- • 3 Yellow potatoes, medium
Canned Goods
- • 4 cups Chicken stock
- • 1 tbsp Tomato paste
Baking & Spices
- • 1/4 tsp Cayenne pepper
- • 1 Kosher salt and black pepper
- • 1 tbsp Paprika, smoked
- • 1 tbsp Paprika
Dairy
- • 1/4 cup Heavy cream
This simple Paella recipe has amazing flavor from chorizo, shrimp, and traditional paella ingredients. Made easy enough for a weeknight family meal!
Marian Jones saved to You are what you eat :-)
La Rioja–Style Potatoes | Try these Spanish-style potatoes cooked in a fry pan with chorizo, onions, bell peppers and chile.
Williams Sonoma saved to Recipes of the Day
Whenever I see chorizo in a recipe, my first thought is, “Yum!” But then my second thought is always, “Wait, what kind? Spanish or Mexican?” While they’re both delicious sausages, they’re both actually quite different, so here’s what you need to know! How it’s made and sold: Mexican chorizo is a spicy ground meat sausage that is most commonly sold fresh and uncooked, either loose or in a casing, although dried versions do exist.
16 easy-peasy one pot dinner recipes to help you get through a busy season. There is something here for everyone!
Alice Flynn saved to recipes
13 · 30 minutes · This chorizo al vino tinto recipe is a classic tapas recipe for Spanish chorizo in red wine. It’s common at tapas bars in Spain and easy to make at home with only 6 ingredients. I learned to make this dish when we lived in Spain and now make it when we do tapas nights. Spanish | Tapas | One Pot | Tasty |
13 · 30 minutes · This chorizo al vino tinto recipe is a classic tapas recipe for Spanish chorizo in red wine. It’s common at tapas bars in Spain and easy to make at home with only 6 ingredients. I learned to make this dish when we lived in Spain and now make it when we do tapas nights. Spanish | Tapas | One Pot | Tasty |
6 ingredients
Meat
- • 1/2 lb Chorizo
Produce
- • 1 Bay leaf
- • 2 cloves Garlic
- • 1 Parsley, fresh
Oils & Vinegars
- • 1 tbsp Olive oil
Beer, Wine & Liquor
- • 1 cup Red wine, dry
Gabrielle Fisher saved to Yum
This spicy chorizo pasta is quick and simple! The tomato and cream sauce perfectly balances the sausage.
Crissy Cott saved to Get In My Belly!
Chorizo Al Vino or Chorizo Al Tinto is one of our most favorite Spanish Tapas! Learn how to make this easy dish at home for an instant journey to Spain!
MonkeysVentures.com saved to Food Around the World
Watch popular Spanish chorizo recipes videos
